Mongolian chickpeas

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Sticky-sweet-spicy Mongolian chickpeas is a one-pot meal that’s super versatile. Try this sauce with different plant-based proteins and dish it up over rice or quinoa. It makes great lettuce wraps, too! Best Vegan Meals For Non Vegans, Super Healthy Vegan Recipes, 1 Pot Vegetarian Meals, Vegan Main Dishes Dinners, Plant Based Lentil Recipes, Mongolian Chickpeas, Asian Chickpea Recipes, Whole Foods Plant Based Recipes, Meal With Beans

Sticky-sweet-spicy Mongolian chickpeas is a one-pot meal that’s super versatile. Try this sauce with different plant-based proteins and dish it up over rice or quinoa. It makes great lettuce wraps, too!

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Close up view of Mushroom Masala with peas garnished with coriander Mushroom Mutter Masala, Mushroom Peas Curry, Mushroom And Peas Recipes, Mushroom Mattar Masala, Coriander Recipes, Missi Roti, Mushroom Masala, Mushroom Curry, Jeera Rice

Mushroom Matar Masala or Mushroom Matar is an easy Vegan Mushroom Peas curry made with button mushrooms in an Onion-tomato-cashew gravy. This Indian sabzi or curry is best served with Roti, Chapati or Paratha. Pairs well with Basmati Rice, Jeera Rice or Peas Pulao too. Recipe is Gluten Free, Vegan and Soy-free.

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