Kabocha squash recipe

Learn how to Roast Kabocha Squash! This Kabocha Squash recipe is a sweet and savory dish, seasoned with maple syrup, tamari, ground ginger, and sesame seeds. Make this vegan and gluten-free pumpkin idea, and pin it for your delicious fall recipe!

This Coconut Curry Kabocha Squash Soup is the perfect thing to curl up with at the end of a chilly day. Made in one pot, this plant based soup is delicious, creamy, and full of warm flavors.

Kabocha Squash Chili is a comforting, vegetarian chili perfect for a cozy meal! If you like pumpkin chili or chili with butternut squash, you'll love this kabocha squash recipe!

An easy roasted kabocha squash soup that yields a well-balanced, hearty, creamy soup that is garlicky and lightly sweet. {Vegan-Adaptable}

Japanese-style roasted kabocha slices lightly seasoned with shichimi togarashi or soy sauce. It's a quick and delicious way to enjoy kabocha squash! #kabocha #roastedkabocha | Easy Japanese Recipes at JustOneCookbook.com

This hearty Slow-Cooker Beef and Kabocha Squash Stew by Giada is prepared using stew beef, kabocha squash, sun-dried tomatoes, Marsala wine, and beef broth. This comforting Slow-Cooker Beef and Kabocha Squash Stew recipe is a dinner dish that takes about 315 minutes to prepare and can serve up to 6 people.

Learning how to cook Kabocha squash doesn’t have to be difficult! With these 3 easy methods, you’ll find one that works for you!

This easy Roasted Kabocha Squash (or Japanese Pumpkin) recipe is the perfect fall side dish or main! Roast and stuff with my Tofu Taco Meat for a more substantial meal. Or simply slice and drizzle with the creamy tahini dressing.

This soft and flavorful Japanese Simmered Pumpkin is the ultimate comforting side dish. Made with "kabocha" simmered in a delightful assortment of Japanese condiments, it's the perfect side or bento box addition!

With just 7 ingredients, Kabocha Squash soup is simple & easy. If you have one of the squat green squashes at home, try this velvety smooth soup!