Fresh tomato sauce for pasta

It's not surprising that chocolate and anything "comfort food" is among the most-pinned recipes of 2015! See what else made it on the list.

Marinara Sauce with Fresh Tomatoes is a savory, homemade pasta sauce with juicy tomatoes, garlic, and herbs...ready in just 30 minutes!

Discover the secret to perfect Pomodoro Sauce! Made with fresh tomatoes, garlic, and basil, this authentic Italian recipe is simple, delicious, and versatile.

Spaghetti al Pomodoro is the perfect recipe to highlight ripe and juicy summer tomatoes. This simple pasta dish is fresh and light!

Whether you prefer semolina pasta or whole wheat pasta, this Caprese sauce is a fresh and quick sauce that will provide the family with a quick meal. It is so easy to make and with minimal ingredients. All you need is fresh garlic, fresh tomatoes, fresh basil and olive oil.

Take your pasta to the next level with flavorful tomato sauce with cherry tomatoes! 5 ingredients, gluten-free, low-carb, vegetarian.

This is my favorite, best-ever easy recipe for authentic homemade pomodoro sauce. Serve with fresh pasta or dried, gnocchi and as a base for different Italian-style dishes (chicken parmesan, sautéed veggies, soups etc). This recipe makes approximately 1 quart of spaghetti sauce, which is sufficient for 1 lb of pasta.

This Roasted Marinara Sauce with onions, garlic and basil is a simple way to make homemade marinara sauce with fresh tomatoes.

Have you ever made fresh pasta sauce you can freeze? It's so easy with just fresh tomatoes and a few ingredients you probably have!

Spaghetti Sauce takes on a fresher, more vibrant flavor when you make it with juicy garden tomatoes. Spaghetti Sauce with Fresh Tomatoes will stay good in the refrigerator for about three to four days. Any longer than that, you may just want to freeze it for later. #freshtomatosauce #tomatosauce #homemadetomatosauce #spaghettisauce #freshtomatoes