Butter streusel coffee cake

My husband has an extreme fondness for a certain frozen breakfast treat that is nearly impossible to find. When I told him I could make a Copycat Sara Lee Butter Streusel Coffeecake, you would think he had won the lottery!

Hand's down, the best coffee cake you'll ever eat. You won't believe how easy it is to make. Turn a simple boxed cake mix into a cinnamon swirl coffee cake that tastes like its from your favorite coffeeshop.

This Sour Cream Coffee Cake is buttery, tender and loaded with layers of cinnamon streusel and then finished off with a vanilla glaze.

Start your morning right with a slice of Streusel Coffee Cake. This tender cake features a buttery cinnamon streusel topping that's simply irresistible. Perfect with a cup of coffee or tea, it's a comforting treat any time of day. #CoffeeCake #StreuselTopping #MorningTreat

Classic Coffee Cake Ingredients: Cake: 1 egg 1/4 cup oil (vegetable or canola) 1 tsp vanilla extract 3/4 cup sugar 1/2 cup milk 1/4 tsp salt 2 tsp baking powder 1 1/2 cups flour Streusel: 2 tablespoons butter, melted 1/2 cup brown sugar 2 tsp cinnamon 2 tablespoons flour 1/2 cup walnuts, chopped (optional) Icing Drizzle (Optional): 1 tablespoon butter, room temperature 3/4 cup powdered sugar 1 tablespoon milk (extra if needed) #Classic #Coffee #Cake

Bisquick Coffee Cake is a semi-homemade breakfast cake with a sweet brown sugar streusel topping with pecans, and a vanilla glaze.

This Streusel Coffee Cake is the best coffee cake recipe with a cinnamon filling, delicious streusel topping, and the cake has the softest and most tender crumb.

It has taken a lifetime (it feels) to find the right recipe for a copycat Sara Lee butter strudel coffee cake. This is the closest I have come to the original. Enjoy!