Blanched spinach

Nearly any vegetable can benefit from this classic Korean treatment.

If you have any spinach skeptics in your life, this simple Korean side dish (banchan) will turn them into believers.

Some people like to add soy sauce but I think the Sigeumchi Namul is fine without it. But feel free to add a splash if you think it needs it. *Do not use baby spinach, or bagged baby spinach leaves from the grocery store for this. If you can, buy the spinach bundles. You can definitely find this at Hmart, or any Asian or Korean grocery store.

This Korean seasoned spinach side dish (sigeumchi-namul) recipe is made of blanched spinach, green onions, soy sauce, sesame seed oil, minced garlic,…

Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Gomaae) is a healthy veggie side dish that goes well with everything.

Blanching spinach without removing the nutrients doesn't have to be difficult.

This Chinese stir fry spinach with garlic is a tasty addition to any meal. You need some basic ingredients & 10 minutes to prepare this dish.

Korean food has many side dishes and if you ever been to a Korean restaurant or were invited by a Korean family for a Korean meal, you know what I am taking about. There is

Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Gomaae) is a healthy veggie side dish that goes well with everything.

This garlic sauteed spinach recipe is a delicious healthy side dish you can have from the kitchen to the table in 10 minutes. It is simple and easy to make and great for a light side dish at dinner time. This is a simple vegetable side dish that is packed full of flavor and more importantly nutritious