Apple pie bread

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This Homestyle Apple Pie Bread is a heartwarming twist. On your favorite fall dessert. Baked into a soft, inviting loaf. That smells like nostalgia. Imagine the comfort of warm apple pie. Merged with the satisfying texture of freshly baked bread. Each slice. Rich with cinnamon. And sweet apple chunks. It’s like receiving a warm hug. On a crisp autumn day. Perfect for sharing a slice. Or two with loved ones. Over a cup of coffee. Or tucking in with a scoop of ice cream. For an extra-special…

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This Quick Apple Pie Bread Recipe. Is a delightful twist on a classic dessert. Combining the comforting flavors of apple pie. With the ease of a quick bread. With the sweet and spiced apple filling. Chewy raisins, and crunchy walnuts. Each bite is a perfect balance of textures. And flavors. Whether you're enjoying it for breakfast. As a snack. Or a dessert. This bread is sure to become a favorite. The aroma of cinnamon and apples. As it bakes. Will fill your home with warmth. And make…

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1 can apple pie filling, mashed 1 yellow cake mix 4 eggs, slightly beaten 1 cup self rising flour 1 Tbsp cinnamon 1 medium chopped apple Whisk all dry ingredients , add wet ingredients. Fold in apples. Pour in 2 loaf pans, greased. Sprinkle sugar and cinnamon on top. Bake in 325 oven for 35 to 45 minutes. Can Apple Pie Filling, Apple Pie Bread, Apple Bread Recipe, Cinnamon Apple Pie, Canned Apple Pie Filling, Brown Sugar Recipes, Easy Apple Pie, Canned Apples, Apple Pie Filling

1 can apple pie filling, mashed 1 yellow cake mix 4 eggs, slightly beaten 1 cup self rising flour 1 Tbsp cinnamon 1 medium chopped apple Whisk all dry ingredients , add wet ingredients. Fold in apples. Pour in 2 loaf pans, greased. Sprinkle sugar and cinnamon on top. Bake in 325 oven for 35 to 45 minutes.

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