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Titel:The role of smallholder farms in food and nutrition security
Mitwirkende:Gómez y Paloma, Sergio [HerausgeberIn]   i
 Riesgo, Laura [HerausgeberIn]   i
 Louhichi, Kamel [HerausgeberIn]   i
Verf.angabe:edited by Sergio Gomez y Paloma, Laura Riesgo, Kamel Louhichi
Ausgabe:1st ed. 2020
Verlagsort:Cham
Verlag:Springer Nature
Jahr:2020
Umfang:1 Online-Ressource (xi, 251 Seiten)
Gesamttitel/Reihe:Springer eBook Collection
Fussnoten:Open Access
Ang. zum Inhalt:Introduction / Kamel Louhichi, Laura Riesgo, and Sergio Gomez y Paloma
 Why Smallholders Remain Key for Food and Nutrition Security?
 The Role of Smallholder Farms in a Changing World / Shenggen Fan and Christopher Rue
 Importance of Smallholder Farms as a Relevant Strategy to Increase Food Security / Peter Hazell
 Rural Development Strategies and Africa’s Small Farms / Donald F. Larson, Rie Muraoka, and Keijiro Otsuka
 How to Support and Provide Opportunities to Smallholders?
 Inorganic Fertiliser Use Among Smallholder Farmers in Sub-Saharan Africa : Implications for Input Subsidy Policies / Jacob Ricker-Gilbert
 Global Change and Investments in Smallholder Irrigation for Food and Nutrition Security in Sub-Saharan Africa / Munir A. Hanjra and Timothy O. Williams
 Smallholder Farmers’ Access to Inputs and Finance in Africa / Augustine Langyintuo
 Policies for Improved Food Security : The Roles of Land Tenure Policies and Land Markets / Stein T. Holden
 Revisiting the Contribution of Agriculture to Nutrition Security
 Transforming Smallholder Agriculture to Achieve the SDGs / Mathew Abraham and Prabhu Pingali
 Impact of Casual and Permanent Off-Farm Activities on Food Security : The Case of India / Alwin Dsouza, Ashok K. Mishra, and Tadashi Sonoda
 The Superior Role of Agricultural Growth in Reducing Child Stunting : An Instrumental Variables Approach / Sébastien Mary and Kelsey Shaw
 Conclusions / Laura Riesgo, Kamel Louhichi, and Sergio Gomez y Paloma
ISBN:978-3-030-42148-9
Abstract:This open access book discusses the current role of smallholders in connection with food security and poverty reduction in developing countries. It addresses the opportunities they enjoy, and the constraints they face, by analysing the availability, access to and utilization of production factors. Due to the relevance of smallholder farms, enhancing their production capacities and economic and social resilience could produce positive impacts on food security and nutrition at a number of levels. In addition to the role of small farmers as food suppliers, the book considers their role as consumers and their level of nutrition security. It investigates the link between agriculture and nutrition in order to better understand how agriculture affects human health and dietary patterns. Given the importance of smallholdings, strategies to increase their productivity are essential to improving food and nutrition security, as well as food diversity.
DOI:doi:10.1007/978-3-030-42148-9
URL:kostenfrei: Resolving-System: https://doi.org/10.1007/978-3-030-42148-9
 DOI: https://doi.org/10.1007/978-3-030-42148-9
Schlagwörter:(s)Kleinbauer / (s)Bedeutung / (s)Rolle / (s)Lebensmittelversorgung / (s)Lebensmittelproduktion / (s)Landwirtschaft / (s)Intensivierung / (s)Erhöhung   i
Datenträger:Online-Ressource
Sprache:eng
Bibliogr. Hinweis:Erscheint auch als : Druck-Ausgabe: Workshop on "Local Level Food and Nutrition Security and the Role of Subsistence/Smallholder Farms" (2015 : Sevilla): The role of smallholder farms in food and nutrition security. - Cham, Switzerland : Springer, 2020. - xi, 251 Seiten
Sach-SW:Sustainable Development Goals
Form-SW:Fallstudie
K10plus-PPN:1699177422
 
 
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