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1. Schöttker, Ben: Strong associations of 25-hydroxyvitamin D concentrations with all-cause, cardiovascular, cancer, and respiratory disease mortality in a large cohort study / B. Schoettker ... H. Brenner, 2013. - 12 S.
In: The American journal of clinical nutrition, ISSN 0002-9165. 97(2013), 4, Seite 782-793
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