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Interpreting and translation for agri-food professionals in the global marketplace / edited by Isabel Peñuelas Gil and María-Teresa Ortego Antón. - Berlin ; Boston: De Gruyter, [2024]. - 1 Online-Ressource (XV, 271 p.), ISBN 978-3-11-110172-9 DOI: 10.1515/9783111101729
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Barrett, Christopher B.: Socio-Technical Innovation Bundles for Agri-Food Systems Transformation. - Cham: Springer Nature, 2022. - 1 Online-Ressource (195 p.), ISBN 978-3-030-88802-2 (Sustainable Development Goals Series)
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Journal of Agri-Food and Applied Sciences : JAAS. - [Erscheinungsort nicht ermittelbar]: Blue Apple Publications, 2013-. - Online-Ressource, ISSN 2311-6730 1.2013 -
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource ![Zeitschrift](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/report.png) Zeitschrift
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online verfügbar
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AgriHealth : journal of agri-food, nutrition and public health. - Surakarta, Indonesia: Research and Development Center for Food, Nutrition and Public Health (P4GKM), The Institute for Research and Community Service (LPPM), Universitas Sebelas Maret (UNS), [2020]-. - Online-Ressource, ISSN 2722-0648 Vol. 1, no. 1 (April 2020)-
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource ![Zeitschrift](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/report.png) Zeitschrift
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online verfügbar
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Meneguzzo, Francesco: Agri-food and Forestry Sectors for Sustainable Development : Innovations to Address the Ecosystems-Resources-Climate-Food-Health Nexus / by Francesco Meneguzzo, Federica Zabini. - 1st ed. 2021.. - Cham: Springer International Publishing, 2021.. - 1 Online-Ressource(VIII, 120 p. 23 illus., 20 illus. in color.), ISBN 978-3-030-66284-4 (Springer eBook Collection) (Sustainable Development Goals Series) DOI: 10.1007/978-3-030-66284-4
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Nico, Gianluigi: Jobs, Food and Greening : Exploring Implications of the Green Transition for Jobs in the Agri-food System / Gianluigi Nico. - Washington, D.C: The World Bank, 2023. - 1 Online-Ressource (Other Social Protection Study) DOI: 10.1596/39819
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Deconinck, Koen: Understanding the impact of consumer-oriented assurance schemes : A review of voluntary standards and labels for the environmental sustainability of agri-food products / Koen, Deconinck and May, Hobeika. - Paris: OECD Publishing, 2023. - 1 Online-Ressource (34 p.) (OECD Food, Agriculture and Fisheries Papers ; no.200) DOI: 10.1787/af917674-en
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Review of G7 Government-led Voluntary and Mandatory Due Diligence Measures for Sustainable Agri-food Supply Chains / Organisation for Economic Co-operation and Development. - Paris: OECD Publishing, 2024. - 1 Online-Ressource (59 p.), ISBN 978-92-64-96744-1 DOI: 10.1787/f05af4a1-en
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Interpreting and Translation for Agri-food Professionals in the Global Marketplace. - Berlin/Boston: De Gruyter, 2024. - 1 Online-Ressource (286 p.), ISBN 978-3-11-110172-9
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Wołoszyński, Witold: Draft animals in museum education at the National Museum of Agriculture and Agri-Food Industry in Szreniawa (Poland) / Witold Wołoszyński and Julia Hanulewicz, 2022 : Illustrationen In: Draft animals in the past, present and future. (2022), Seite 113-122 DOI: 10.11588/PROPYLAEUM.1120.C15605
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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International Conference on Industry 4.0 for Agri-food Supply Chains: Addressing Socio-economic and Environmental Challenges in Ukraine. - Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (80 p.), ISBN 978-3-0365-9388-3
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Prospects Challenges and Sustainability of the Agri-Food Supply Chain in the New Global Economy II. - Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (234 p.), ISBN 978-3-0365-8994-7
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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New Trends in Agri-Food Sector: Environmental, Economic and Social Perspectives. - Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (596 p.), ISBN 978-3-0365-9340-1
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Agri-Food Wastes and Biomass Valorization. - Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (248 p.), ISBN 978-3-0365-9539-9
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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World Bank Group: Philippines Agriculture Public Expenditures Review : With a Special Focus on the Implications of the Mandanas Ruling for the Agri-food System. - Washington, D.C: The World Bank, 2023. - 1 Online-Ressource (Public Expenditure Review) DOI: 10.1596/39845
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Geographical indication and global agri-food : development and democratization / edited by Alessandro Bonanno, Kae Sekine and Hart N. Feuer. - London ; New York: Routledge, 2020. - 1 Online-Ressource (xiv, 240 Seiten), ISBN 978-0-429-47090-5 (Earthscan Food and Agriculture Ser) (Earthscan food and agriculture) DOI: 10.4324/9780429470905
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Geographical Indication and Global Agri-Food : Development and Democratization. - [Erscheinungsort nicht ermittelbar], 2020. - 1 Online-Ressource (254 p.), ISBN 978-0-429-47090-5 (Earthscan Food and Agriculture)
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Acampora, Alessia: Carbon neutrality in the agri-food sector : challenges and opportunities in a dynamic setting / Alessia Acampora, Luca Ruini, Carlo Alberto Pratesi, Maria Claudia Lucchetti. - Cham, Switzerland: Springer, [2022]. - xxi, 191 Seiten : Illustrationen, ISBN 978-3-030-88047-7 DOI: 10.1007/978-3-030-88048-4
![Buch/keine Angabe](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/book.png) Buch/keine Angabe
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ausleihbar ![3D-Plan](https://www.ub.uni-heidelberg.de/nav4/grafik/3d-plan-icon.png)
Signatur: 2022 A 2176
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Makris, Dimitris: Polyphenolic Antioxidants from Agri-Food Waste Biomass. - [Erscheinungsort nicht ermittelbar]: MDPI - Multidisciplinary Digital Publishing Institute, 2020. - 1 Online-Ressource (168 p.), ISBN 978-3-03928-674-4
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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Agroecology : research for the transition of agri-food systems and territories. - [Erscheinungsort nicht ermittelbar]: éditions Quae, 2020. - 1 Online-Ressource (96 p.), ISBN 978-2-7592-3294-9
![Online-Ressource](/https/katalog.ub.uni-heidelberg.de/opacicon/silk/page_world.png) Online-Ressource
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