| 1. |
Active Antimicrobial Food Packaging. -
[Erscheinungsort nicht ermittelbar]: IntechOpen, 2019. - 1 Online-Ressource (104 p.), ISBN 978-1-78985-004-8
 Online-Ressource |
|
|
| 2. |
Urban food systems governance and poverty in African cities / edited by Jane Battersby and Vanessa Watson. -
London ; New York: Routledge, Taylor & Francis Group, Earthscan from Routledge, 2019. - 1 Online-Ressource (xxii, 267 Seiten) : Diagramme, Karten, ISBN 978-1-315-19119-5
(Routledge studies in food, society and the environment)
Online-Ressource |
|
|
| 3. |
Bioactive Gel Films and Coatings Applied in Active Food Packaging. -
Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (180 p.), ISBN 978-3-0365-9719-5
Online-Ressource |
|
|
| 4. |
Active and Intelligent Food Packaging Polymers. -
Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (226 p.), ISBN 978-3-0365-9735-5
Online-Ressource |
|
|
| 5. |
Antimicrobial Polymer-Based Materials for Food Packaging Applications. -
Basel, Switzerland: MDPI - Multidisciplinary Digital Publishing Institute, 2020. - 1 Online-Ressource (240 p.), ISBN 978-3-03928-989-9
Online-Ressource |
|
|
| 6. |
A Glance at Food Processing Applications. -
[Erscheinungsort nicht ermittelbar]: IntechOpen, 2022. - 1 Online-Ressource (218 p.), ISBN 978-1-83969-768-5
Online-Ressource |
|
|
| 7. |
Katiyar, Vimal: Nanotechnology in Edible Food Packaging : Food Preservation Practices for a Sustainable Future / by Vimal Katiyar, Tabli Ghosh. - 1st ed. 2021.. -
Singapore: Springer Singapore, 2021.. - 1 Online-Ressource(XXXIII, 452 p. 110 illus., 99 illus. in color.), ISBN 978-981-336-169-0
(Springer eBook Collection)
(Materials Horizons: From Nature to Nanomaterials)
DOI: 10.1007/978-981-33-6169-0
Online-Ressource |
|
|
| 8. |
Innovative Research in the Food Packaging to Improve Food Quality and Shelf Life. -
Basel, Switzerland: MDPI - Multidisciplinary Digital Publishing Institute, 2021. - 1 Online-Ressource (162 p.), ISBN 978-3-0365-2637-9
Online-Ressource |
|
|
| 9. |
Interpreting and translation for agri-food professionals in the global marketplace / edited by Isabel Peñuelas Gil and María-Teresa Ortego Antón. -
Berlin ; Boston: De Gruyter, [2024]. - 1 Online-Ressource (XV, 271 p.), ISBN 978-3-11-110172-9
DOI: 10.1515/9783111101729
Online-Ressource |
|
|
| 10. |
Antimicrobial Usage in Companion and Food Animals: Methods, Surveys and Relationships with Antimicrobial Resistance in Animals and Humans. -
[Erscheinungsort nicht ermittelbar]: Frontiers Media SA, 2020. - 1 Online-Ressource (190 p.), ISBN 978-2-88963-583-2
Online-Ressource |
|
|
| 11. |
Frontiers on Sustainable Food Packaging. -
Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (294 p.), ISBN 978-3-0365-6567-5
Online-Ressource |
|
|
| 12. |
Antimicrobial stewardship & healthcare epidemiology : ASHE. -
Cambridge: Cambridge University Press, [2021]-. - Online-Ressource, ISSN 2732-494X
Volume 1, issue 1 (2021)-
Online-Ressource  Zeitschrift |
online verfügbar
|
|
| 13. |
IEEE transactions on components, packaging and manufacturing technology : a publ. of the IEEE Components, Packaging, and Manufacturing Technology Society and the IEEE Lasers and Electro-Optics Society. Part B Advanced packaging / Components, Packaging and Manufacturing Technology Society, Institute of Electrical and Electronics … . -
New York, NY: IEEE, 1994-. - Online-Ressource, ISSN 1558-3686
17.1994 - 21.1998
DOI: 10.1109/TCPMB.96
Online-Ressource Zeitschrift |
|
|
| 14. |
Food Processing and Packaging Technologies : Recent Advances. -
[Erscheinungsort nicht ermittelbar]: IntechOpen, 2023. - 1 Online-Ressource (384 p.), ISBN 978-1-80356-996-3
Online-Ressource |
|
|
| 15. |
Coatings on Food Packaging and Shelf Life. -
Basel: MDPI - Multidisciplinary Digital Publishing Institute, 2023. - 1 Online-Ressource (180 p.), ISBN 978-3-0365-9178-0
Online-Ressource |
|
|
| 16. |
Antimicrobial Substances in Plants: Discovery of New Compounds, Properties, Food and Agriculture Applications, and Sustainable Recovery. -
Basel: MDPI Books, 2022. - 1 Online-Ressource (128 p.), ISBN 978-3-0365-4425-0
Online-Ressource |
|
|
| 17. |
De Pilli, Teresa: Sustainable Innovations in Food Packaging / by Teresa De Pilli, Antonietta Baiano, Giuseppe Lopriore, Carlo Russo, Giulio Mario Cappelletti. - 1st ed. 2021.. -
Cham: Springer International Publishing, 2021.. - 1 Online-Ressource(VIII, 58 p. 9 illus., 5 illus. in color.), ISBN 978-3-030-80936-2
(Springer eBook Collection)
(Chemistry of Foods)
DOI: 10.1007/978-3-030-80936-2
Online-Ressource |
|
|
| 18. |
Food security, food safety, food quality : current developments and challenges in European Union law / Ines Härtel/Roman Budzinowski (eds.). - 1. edition. -
Baden-Baden: Nomos, 2016. - 281 Seiten, ISBN 978-1-5099-1131-8
(Forum Umwelt-, Agrar- und Klimaschutzrecht ; Volume 8)
 Buch/keine Angabe |
ausleihbar  |
|
| 19. |
P3 : Paper, Print, Packaging. powered by Druckspiegel. -
Frankfurt a.M.: Keppler-Junius GmbH & Co. KG, [2019-2020]. - Online-Ressource
74. Jahr, 1/2 (2019)-2020, 7/8
Online-Ressource Zeitschrift |
|
|
| 20. |
IEEE transactions on components, packaging and manufacturing technology : a publ. of the IEEE Components, Packaging, and Manufacturing Technology Society / Components, Packaging and Manufacturing Technology Society, Institute of Electrical and Electronics … . -
New York, NY: IEEE, 1994-1998. - Online-Ressource, ISSN 1558-3678
17.1994 - 21.1998
DOI: 10.1109/TCPMA.95
Online-Ressource Zeitschrift |
|
|
Suchhistorie (1 Recherche)
Parallelrecherche im DigiKat läuft noch...
Jahr
