| 1. |
Caballero, Pablo C.: Dataset on the qualitative characteristics of roselle varieties (Hibiscus sabdariffa L.). -
Netherlands: Elsevier Inc, 2024. - 1 S.
In: Data in brief. (2024) S. 110480-110480, ISSN 2352-3409
 Zeitschriftenartikel |
|
|
| 2. |
Curiel, E Juárez: EFECTO CITOTÓXICO Y ANTIPROLIFERATIVO DE ANTOCIANINAS DE JAMAICA (Hibiscus sabdariffa). -
Mexico City: Universidad Nacional Autónoma de Mèxico, Programa Universitario de Medio Ambiente, 2022
In: Revista internacional de contaminación ambiental. (2022) S. 9, ISSN 0188-4999
Zeitschriftenartikel |
|
|
| 3. |
Zhai, Xiaodong: Novel colorimetric films based on starch/polyvinyl alcohol incorporated with roselle anthocyanins for fish freshness monitoring: Elsevier Ltd, 2017. - 10 S.
In: Food hydrocolloids. (2017) S. 308-317, ISSN 0268-005X
Zeitschriftenartikel |
|
|
| 4. |
Zhang, Junjun: Preparation of an intelligent pH film based on biodegradable polymers and roselle anthocyanins for monitoring pork freshness. -
England: Elsevier Ltd, 2019. - 7 S.
In: Food chemistry. (2019) S. 306-312, ISSN 0308-8146
Zeitschriftenartikel |
|
|
| 5. |
Yang, Dan: Separation and purification of anthocyanins from Roselle by macroporous resins: Elsevier Ltd, 2022
In: Food science & technology. (2022) S. 113371, ISSN 0023-6438
Zeitschriftenartikel |
|
|
| 6. |
Parga Lozano, Carlos Hernando: Hibiscus Sabdariffa como candidato terapéutico para COVID-19. -
Santa Marta: Universidad del Magdalena, Revistas de la Universidad del Magdalena, 2020. - 3 S.
In: Duazary. (2020) S. 1-3, ISSN 1794-5992
Zeitschriftenartikel |
|
|
| 7. |
Ai, Jian: Using untargeted metabolomics to profile the changes in roselle (Hibiscus sabdariffa L.) anthocyanins during wine fermentation: Elsevier Ltd, 2021. - 1 S.
In: Food chemistry. (2021) S. 130425-130425, ISSN 0308-8146
Zeitschriftenartikel |
|
|
| 8. |
Ghosh, Payel: Physicochemical characterization and mass modelling of Roselle (Hibiscus sabdariffa L.) calyx and seeds: Elsevier Ltd, 2023
In: Food chemistry advances. (2023) S. 100400, ISSN 2772-753X
Zeitschriftenartikel |
|
|
| 9. |
Rosalinda, S.: Optimization of Ultrasound Assisted Extraction (UAE) Conditions on Vitamin C from Roselle Flower, 2024. - 9 S.
In: International journal on advanced science, engineering and information technology. (2024) S. 237-245, ISSN 2088-5334
Zeitschriftenartikel |
|
|
| 10. |
Abubakari, M.: Heavy metals concentrations and risk assessment of roselle and jute mallow cultivated with three compost types: Elsevier B.V, 2017. - 6 S.
In: Annals of agricultural science. (2017) S. 145-150, ISSN 0570-1783
Zeitschriftenartikel |
|
|
| 11. |
Da-Costa-Rocha, Inês: Hibiscus sabdariffa L. - a phytochemical and pharmacological review. -
England, 2014. - 20 S.
In: Food chemistry. (2014) S. 424-443, ISSN 0308-8146
Zeitschriftenartikel |
|
|
| 12. |
Morales‐Luna, Elizabeth: The main beneficial effect of roselle (Hibiscus sabdariffa) on obesity is not only related to its anthocyanin content. -
Chichester, UK: John Wiley & Sons, Ltd, 2019. - 10 S.
In: Journal of the science of food and agriculture. (2019) S. 596-605, ISSN 0022-5142
Zeitschriftenartikel |
|
|
| 13. |
Ramakrishnan, Muthuraja: Evaluation of the physical, mechanical, water absorption, and tribological behavior of pineapple leaf fiber/roselle fiber reinforced vinyl ester hybrid composites for non‐structural applications. -
Hoboken, USA: John Wiley & Sons, Inc, 2023. - 12 S.
In: Polymer composites. (2023) S. 5284-5295, ISSN 0272-8397
Zeitschriftenartikel |
|
|
| 14. |
SHITTU, Emmanuel Abraham: CULTIVAR AND WEED CONTROL STRATEGY INFLUENCING THE PRODUCTIVITY OF ROSELLE (HIBISCUS SABDARIFFA L.) IN A SEMI-ARID ENVIRONMENT OF NIGERIA: Alexandru Ioan Cuza University of Iasi, 2023. - 10 S.
In: Journal of plant development. (2023) S. 119-128, ISSN 2065-3158
Zeitschriftenartikel |
|
|
| 15. |
Kusnadi: Effect of chitosan addition on proximate composition, antioxidant activity, and sensory acceptance of biscuits containing red and purple roselle extract, 2023. - 9 S.
In: Food Research (Online). (2023) S. 181-189, ISSN 2550-2166
Zeitschriftenartikel |
|
|
| 16. |
Wang, Lan: Harnessing two-dimensional magnetic Poly(deep eutectic solvents) for matrix solid-phase dispersion extraction of polyphenols from roselle: Promoting antiphotoaging strategy: Elsevier B.V, 2024
In: Chemical engineering journal (Lausanne, Switzerland : 1996). (2024) S. 154019, ISSN 1385-8947
Zeitschriftenartikel |
|
|
| 17. |
Huang, Jiayin: Immobilization of roselle anthocyanins into polyvinyl alcohol/hydroxypropyl methylcellulose film matrix: Study on the interaction behavior and mechanism for better shrimp freshness monitoring: Elsevier B.V, 2021. - 12 S.
In: International journal of biological macromolecules. (2021) S. 666-677, ISSN 0141-8130
Zeitschriftenartikel |
|
|
| 18. |
Juhari, Nurul Hanisah: Changes in Physicochemical Properties and Volatile Compounds of Roselle (Hibiscus sabdariffa L.) Calyx during Different Drying Methods. -
Basel: MDPI AG, 2021
In: Molecules (Basel, Switzerland). (2021) S. 6260, ISSN 1420-3049
Zeitschriftenartikel |
|
|
| 19. |
El-Sayed, Samah M.: Rational design of chitosan/guar gum/zinc oxide bionanocomposites based on Roselle calyx extract for Ras cheese coating. -
England: Elsevier Ltd, 2020. - 1 S.
In: Carbohydrate polymers. (2020) S. 116234-116234, ISSN 0144-8617
Zeitschriftenartikel |
|
|
| 20. |
Shrivastava, Pankaj: An experimental evaluation of engine performance and emisssion characteristics of CI engine operated with Roselle and Karanja biodiesel. -
Kidlington: Elsevier Ltd, 2019
In: Fuel (Guildford). (2019) S. 115652, ISSN 0016-2361
Zeitschriftenartikel |
|
|
Suchhistorie (1 Recherche)
Jahr
