Vegan potato skins

Who doesn’t love potato skins? Crispy and cheesy, need I say more? I’m here to show you a vegan sweet potato skin recipe that is just as loaded and delicious as the original, but a bit healthier. They’re super easy to make and fun to eat, and I have no doubt they’ll become one of your game day staples in no time!

Crispy potato skins loaded with cheesy potato, vegan taco filling, and topped with fresh veggies. The ultimate game day appetizer.

These Vegan Double-Baked Loaded Potatoes are easy to make, just need a few simple ingredients and are delicious. The ultimate vegan comfort food.

Crispy vegan potato skins are the ultimate party appetizer. With smoky tofu bacon, melted vegan cheese, green onion and dill sour cream.

This Healthy Loaded Potato Skins recipe is much better than traditional recipes. Most potato skins are definitely not vegan with all that cheese, sour cream, and bacon on top. And if you ask for all the non-vegan toppings to be left off, you end up with a plate of potato skins and green onions—womp womp. So I set out to reinvent loaded potato skins, making them vegan-friendly and healthy too. First, we swap all the dairy ingredients with vegan versions—easy! I add black beans for protein.

These loaded Mexican Sweet Potato Skins are stuffed with vegetables and vegan cheese. Serve with homemade avocado aioli for a tasty, easy & healthy dinner!

These Vegan Stuffed Potato Skins w/Spinach & Artichokes have a luscious, creamy "cheesy" filling full of spring vegetables. Super healthy, easy to make.

These Vegan Potato Skins are my new favorite vegan appetizer! Baked instead of fried, these are a healthier take on the classic. They're made with vegan cheese sauce and the best tempeh bacon bits.

Explore tasty vegan toppings for baked potatoes, learn baking tips, and discover their health benefits in our scrumptious guide.

Looking for a vegan potato casserole? Try this vegan potato bake which consists of layers of potatoes smothered in a creamy vegan sauce and