Sweetcorn souffle

These are so delicious and addictive! I initially made these with the intention of being muffins, but after tasting them it would have been wrong to deny them the title of “Soufflé”! I …

For this quick spoon bread, use Krusteaz brand Southern Corn Muffin mix. There are other corn muffin mixes out there, but Krusteaz has the most natural ingredients with no hydrogenated anything. (No compensation or sponsorship by Krusteaz)

Sweetcorn Soufflé Quiche Recipe - A delightful and delicious mid week, vegetarian, supper recipe with sweetcorn, eggs and cheese - easy and impressive

SA Braai tradition - Mielie / Sweetcorn souffle (make 2 batches for 6-8 persons)

Light and fluffy savoury soufflés. Serve with a salad as a main or as a side dish.

Fluffy and light the roasted beets add beautiful color rising from the bottom.

It’s been a while since I posted a South African recipe. I am not sure why I had not shared this one with you yet as it is one of my favourites. It is very versatile and works perfectly eithe…

Twice-baked soufflés were fashionable in the 1980s. This recipe from Sybil Kapoor is perfect for dinner parties as you can make them the day before, then reheat at the last moment.

Delicious recipes for you to try with eggs, including breakfast, lunch and dinner recipes, seasonal recipes and Christmas and Easter recipes.

This delicious Ina Garten Corn Soufflé is made with unsalted butter, yellow onion, jalapeño peppers, garlic cloves, fresh yellow corn kernels, and sour cream. It takes around 50 to 60 minutes to bake to perfection. You can serve your Corn Soufflé with chicken wings, baked baby potato, Caesar salad, or Stuffed Mushrooms.

A sweetcorn soufflé without whipping the whites and can rest for more than a day before baking. Ideal for a busy schedule!

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Got a Sweet toothe? You're not the only one. But because your guests loved your meal, they might appreciate having a light dessert. A souffle is a light, fluffy, baked cake made with egg yolks and beaten egg whites combined with various other ingredi

You have to try this Corn Souflee!

Creamy Cornbread Casserole: The ultimate comfort food, perfect for holidays and potlucks. This Southern side dish combines sweet corn, savory cheese, and sour cream for a moist, delicious casserole. Easy to make, family-friendly, and sure to become a classic favorite!

Australian Gourmet Traveller recipe for baked sweetcorn cream, caramel corn and toasted milk by Shaun Quade.

A light, healthy souffle made zucchini and corn with a hint of sweetness, buttery goodness and swiss cheese in every bite. The perfect breakfast or dinner.

Makes 12

Occasionally Crafty: A Great Thanksgiving Side Dish- Corn Souffle!

This easy corn souffle is the best side dish for your next family dinner! Made with Jiffy mix, sour cream, and a touch of sweetness, this old-fashioned corn casserole is perfect for the holidays. A quick, from-scratch recipe that’s sure to be a hit!