Pumpkin yellow cake

Indulge in the flavors of fall with a slice of this pumpkin dessert with yellow cake mix. It may not have an exciting name, but it's insanely good!

With a crisp topping and a dollop of whipped cream, this Pumpkin Crunch Cake - made with a cake mix - is perfect for a crowd.

As a lover of all pumpkin spice desserts, I was thrilled to discover pumpkin crunch cake. This delicious dessert is the perfect way to celebrate the fall season. With a creamy pumpkin base and a

The BEST pumpkin pie cake ever! Mom's recipes are truly everyone's favorites and we couldn't wait to share with you this one!

This Pumpkin Magic Cake is a delightful dessert surprise, with layers of pumpkin pie and moist yellow cake that magically form as it bakes.

Thanks to help from a box of yellow cake mix, this easy pumpkin cake recipe with cinnamon cream cheese frosting comes together in about 10 minutes!

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Indulge in the irresistible combination of pumpkin pie and yellow cake with this mouthwatering dessert recipe. The rich, spiced flavors of pumpkin pie meld perfectly with the buttery sweetness of yellow cake for a treat that is sure to satisfy any sweet tooth. Whether you're hosting a fall gathering or simply craving a cozy treat, this dessert is guaranteed to be a crowd-pleaser.

Pumpkin Magic Cake is one of my favorite Fall desserts. The batter magically separates into pumpkin pie and cake layers when baked.

Pumpkin Crunch Cake Ingredients: 1 can (15 oz) pumpkin 1 can (12 oz) evaporated milk 3 large eggs 1 1/2 cups sugar 1 teaspoon cinnamon 1/2 teaspoon salt 1 box yellow cake mix 1 cup pecans, chopped 1 cup butter, melted Cool Whip, for topping Directions: Preheat your oven to 350°F (175°C). Gr...