Perfect beef tenderloin

Beef tenderloin is a long, narrow muscle along the spine. The most tender cut of beef. Also known as whole tenderloin roast, or filet mignon.

Cooking for a special occasion? It's easy to get PERFECT results every single time when you know How to Cook Beef Tenderloin.

How to Roast Beef Tenderloin (aka filet of beef or Chateaubriand) ~ I'll give you easy instructions for the perfect roast of juicy meat!

This garlic herb beef tenderloin roast gives your average steak a major (easy) upscale lift! It's a stunning main for Christmas and holidays.

Learn how to cook the perfect beef tenderloin with a garlic herb butter rub using the sear-then-roast method at 425°F. The most tender cut of beef packed with great flavor! This is a foolproof beef tenderloin recipe.

This easy recipe for roasting a whole beef tenderloin has all the essential steps for making a perfectly tender and juicy filet mignon!

This is a grilled beef tenderloin recipe made with a fresh herb crust that is seared over the grill. The beef tenderloin turns out so tender!

Slow-roasted and meltingly tender, this beef tenderloin is served with sweet roasted shallots and a rich Port wine sauce.

Herb-Crusted Beef Tenderloin Roast is a gorgeous presentation for any special occasion or holiday meal. This cut of meat is smeared with a garlic herb rub, roasted to fork-tender perfection, and drizzled with a rich creamy bearnaise sauce.

This garlic and herb beef tenderloin recipe is easy to prepare, flavorful, and incredibly tender. Wow your holiday guests with this perfect beef tenderloin!