Oven braised short ribs

best braised short ribs recipe, the ribs are cooked in a delicious gravy until the meat is fork tender and falling away from the bone.

Our delicious Braised Beef Short Ribs recipe is classic comfort food that will melt in your mouth! Perfect for any special occasions!

Red Wine Braised Beef Short Ribs are a hearty and luxurious comfort food, featuring tender beef short ribs slow-cooked in a rich, savory red wine sauce. Perfect for special dinners.

There are no short ribs quite like the Barefoot Contessa's (Ina Garten's) Red Wine-Braised Short Ribs. Learn how to make them and you'll have your new favorite at-home dinner!

An easy recipe that will have you thinking you just cooked a 5-star meal! These Red Wine-Braised Beef Short Ribs are fall off the bone tender, and full of flavor. Cooked low and slow, these ribs will have you and your guests craving more!

Braising is the best way to cook short ribs, and this simple recipe teaches you how to get flavorful, fall-off-the-bone meat with ease.

These fall-off-the bone braised short ribs always hit the spot for a savory, ultra-comforting dinner. Bonus - they're super easy to make!

This Julia Child Braised Short Ribs recipe features olive oil, onion, carrots, beef ribs, salt, pepper, flour, red wine, beef broth, tomato paste, thyme, and rosemary. It takes 3 hours to prepare and serves 4 people.

Bourbon Braised Short Ribs are braised in bourbon, maple syrup, beef broth, and Worcestershire until they fall off the bone and taste deliciously tender.

Succulent short ribs slow-cooked in a rich red wine sauce with herbs and vegetables until they’re melt-in-your-mouth tender and flavorful.