One pan roasted tomato soup

This creamy roasted red pepper and tomato soup recipe is one of my favorite soups and so easy to make. Made with roasted tomatoes, red peppers, onions, garlic, and cream–see why this soup needs to be in your weekly rotation when the cooler weather starts to set in.

There's nothing quite like a bowl of roasted tomato soup to warm your soul when the weather is cold! This recipe features the rich, sun-kissed flavors of Campari tomatoes, coupled with garlic, onion, and a medley of herbs.

L.A. creatiive, Leanne Citrone shares this ridiculously delicious recipe for easy oven-roasted tomato soup...

Roasted Tomato Soup is made with oven roasted heirloom tomatoes, garlic and caramelized onions to give you a rich, flavorful bowl! Pair it with grilled cheese for the ultimate comfort food meal! Tomato soup is

This roasted red pepper, carrot and tomato sheet pan soup is the perfect easy, hands-off dinner!

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The best homemade roasted tomato basil soup made with fresh tomatoes, garlic, olive oil, caramelized onions and optional add-ins for extra creaminess. This easy tomato basil soup recipe is full of flavor and the best way to use up garden tomatoes! You'll never want to go back to the canned stuff after you try this.

This roasted butternut squash soup is the perfect blend of creamy texture and rich, caramelized flavors. Ideal for fall and winter, it combines sweet butternut squash with savory vegetables and warming spices to create a comforting and nutritious meal.

Seriously the Easiest Oven-Roasted Tomato Soup you'll ever make! Juicy Roma tomatoes roast with loads of shallot, garlic, & herbs, drawing out their natural sweetness & perfuming them with aromatic flavor. From there, simply blend them into the creamiest roasted tomato basil soup. A totally hands-off recipe – the oven does all of the work – & it couldn't be easier to make! Naturally vegetarian, easily dairy-free & vegan.