Natures valley granola bars

I'm excited right now! For multiple reasons actually… because a) it's the weekend. and I have done absotootly nothing. b) I hear thunde...

With so many types of granola bars on the market, there’s a granola bar for everyone. From soft and chewy, crispy and crunchy, dipped in chocolate, full of nuts, nut-free, high protein, no salt, the list is endless. The granola bars in this recipe remind me of Nature Valley’s

You need nine simple ingredients that you probably have on hand right now, five minutes of prep time and a little love from the oven. Then your golden! Literally they come out all golden and your kitchen will smell AMAZING.

Just like Nature Valley Crunchy Granola Bars but made in your kitchen! Growing up, Nature Valley Crunchy Granola Bars were my favourite (particularly the peanut butter flavour), so naturally, I had…

This DIY-version of classic Nature Valley granola bars is packed with simple, wholesome ingredients like old-fashioned oats and honey.

The ultimate wholesome snack with just the right amount of salty, sweet, chewy and decadence. Filled with oats, seeds, nuts, tahina, dark chocolate and a dusting of flaky salt.

Make your own copycat Nature Valley peanut butter bars! These sweet and salty granola bars are made with just 6 ingredients.

Up until a few months ago I was going through box after box of Nature Valley granola bars. They are my favorite, crunchy and sweet, and not fake tasting like so many granola bars out there. Looking at the ingredients list didn't make me feel too bad. Although they are loaded with sugar, they contain mostly natural ingredients which is nice to see. However, it was my goal to make a homemade version that could compete with the crunchy goodness of the store bought kind. Over several months time…

For when it’s crunch time, our Nature Valley Oats 'N Honey Crunch Granola Bars combine delicious, real honey with 16g of whole grain oats. Find out more here.