Jamie oliver stuffing

This Christmas stuffing recipe from Jamie Oliver is packed full of flavour. With fruit and nut bread, cider, sage and leeks, it's just the best and so easy.

Stuffed chicken recipe with mushroom stuffing balls. The beautiful soft fresh herbs will give you the most gorgeous stuffing.Yum!

Jamie Oliver's epic veggie stuffing with caramelised squash, red onions, sage, cranberries & pistachios

This is my clever little stuffing recipe that can be made once, then split and taken in two directions – helpful if you’re feeding both veggie and meat-eaters. Packed with chestnuts, dried fruit and loads of festive flavours, you can use it to stuff your turkey, or bake as it is for a gorgeous side. Lovely.

Sweet onions, leeks, sage, smoky bacon, chestnuts, and pork shoulder. Everyone loves a good stuffing. The flavour from free-range pork shoulder is far more delicious than sausagemeat – any good butcher will be able to mince this up for you, and with the slow-cooked onions and leeks, it’s a total joy to eat. ”

This is the best stuffing recipe ever! Served as stuffing or dressing, this buttery herb toasted bread dish is absolutely incredible!

This is a totally flexible, super-easy way to get the most out of your bird, no matter how many people you’re feeding.

Jamie Oliver's vegetarian stuffing is the perfect meat-free alternative to this Christmas essential and is packed with nuts, vegetables and dried fruit for maximum flavour.

Jamie Oliver 5 Ingredients Sausage Stuffing is made with cherry tomatoes, garlic, rosemary focaccia, white beans, and chipolatas. This delicious sausage stuffing recipe creates a hearty dinner that takes about 55 minutes to prepare and can serve up to 4 people. This Sausage Stuffing Recipe Is From 5 Ingredients: Quick & Easy Food Cookbook by Jamie Oliver.

Try Gennaro's traditional pork and onion stuffing recipe – it's quick, easy and super-tasty. Enjoy!