Italian sub squares delish

Italian Sub Squares are stuffed with asiago, mortadella, provoloni, giardiniera, and salami, all wrapped up in crescent dough.

Easy Italian Antipasto Squares are quick and simple to make with refrigerated crescent roll dough. The best party appetizer you can assemble in advance!

With all of the elements of a baked Italian sub layered with crescent roll dough, these Antipasto Squares make an easy lunch or appetizer.

15-Minute Prep-Time Antipasto Squares - Tastilly

If you are a fan of Italian Subs, then you will fall head-over-heels for these Italian Sub Squares. Your favorite flavors in handheld slices!

When I was a kid, I always asked my mom to make this. It was my absolute favorite.. Full recipe 👇 💬

Cooking Italians - Indulge in the sweet and creamy deliciousness of ricotta cannoli squares, a take on the classic Italian pastry that is sure to enchant your taste buds.

Italian sliders are full of salami, pepperoni, ham, provolone cheese, and a creamy lettuce mixture, and infused with classic Italian flavor.

You can make this Italian sub—layering meats, cheeses and tomato with olive oil and herbs—a few hours ahead and refrigerate it, then slice it up and serve it with chips, veggies and dip for a delicious meal.

You know we love an easy appetizer and that’s just what we have for you today! A mouthwatering twist on the classic sub sandwich: our irresistible Italian Sub Bites. These savory roll ups are perfect for any occasion, whether you’re hosting a party or simply craving a tasty snack. Packed with all the flavors you […]