Georgian honey cake

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Medok – Georgian-style honey cake Georgian Recipes, Georgian Food, Georgian Cuisine, Foods Around The World, Ukrainian Food, Cake Biscuit, Sour Cream Cake, Thanksgiving Harvest, Homemade Pastries

The cake was incorporated in Georgian cuisine from Russian Federation and its original name is medovik. Yet in comparison with traditional recipe, in Georgia the cake is usually prepared with milk cream instead of sour cream. The dessert is especially delicious when prepared using Georgian organic honey. Medok is usually prepared on different occasions, yet it is so soft and tasty that one cannot refrain from consuming it on ordinary days as well. Dough:3 eggs2, 5 cups of flour1/2 cup of…

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Honey Recipes Dessert, Georgian Desserts, Feijoa Recipes, Cooked Fruit, Georgian Recipes, Georgian Restaurant, Quince Recipes, Nostalgic Food, Georgian Food

Here we present to you an extremely easy and healthy recipe of Georgian dessert prepared with quince, honey and nuts. Ingredients:5 quinces120 grams of walnuts150 grams of honey 100 grams of raisins 50 grams of dried cherry100 grams of butter1 tablespoon sunflower oil½ teaspoons of cinnamon/vanilla to taste Serves 5 personsPreparation:Cut quinces into halves and remove seeds. Cut out a small hole in each of them and place 10 grams of butter in each hole. Meanwhile chop or grind nuts and mix…

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Bird's milk – Famous Georgian layer cake Georgian Food Recipes, Georgias Cakes, Birds Milk Cake, Georgian Dishes, Georgian Garlic Chicken, Georgian Food Photography, Georgian Desserts, Georgian Bread, Georgian Kitchen

(Chitis rdze in Georgian). These homemade cakes are completely different from what we are used to in restaurants or luxury European cafes. In many cases, Georgian desserts are an imitation of the French ones, yet there is a big contrast, since Georgian cakes are always rich and hearty, and the portions are relatively bigger. Ingredients:800 grams of flour5 eggs1.5 glasses of sugar3 tablespoonfuls of honey100 grams of softened butter1 teaspoonful of soda slaked by vinegar1.5 tablespoonfuls of…

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A staple of Rosh Hashanah celebrations, Honey Cake symbolizes hope for a sweet Jewish new year. This recipe, adapted from Marcy Goldman’s A Treasury of Jewish Holiday Baking, yields a moist cake with an alluringly crisp edge. No spices, no distractions—just a perfectly balanced honey cake that’s also great any time of year. The recipe makes plenty to share, so it's perfect for gatherings. Honey Cake Recipe Rosh Hashanah, Jewish Honey Cake Rosh Hashanah, Honey Cake Rosh Hashanah Recipe, Jewish Cake Recipes, Easy Honey Cake, Rosh Hashanah Recipes Dinners, Rosh Hashanah Honey Cake Recipe, Jewish Honey Cake, Honey Cake Rosh Hashanah

A staple of Rosh Hashanah celebrations, Honey Cake symbolizes hope for a sweet Jewish new year. This recipe, adapted from Marcy Goldman’s A Treasury of Jewish Holiday Baking, yields a moist cake with an alluringly crisp edge. No spices, no distractions—just a perfectly balanced honey cake that’s also great any time of year. The recipe makes plenty to share, so it's perfect for gatherings.

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Medok – Georgian-style honey cake - GeorgianJournal Georgian Honey Cake, Georgian Cuisine, Honey Cake, Layer Cake, Honey, Cake

The cake was incorporated in Georgian cuisine from Russian Federation and its original name is medovik. Yet in comparison with traditional recipe, in Georgia the cake is usually prepared with milk cream instead of sour cream. The dessert is especially delicious when prepared using Georgian organic honey. Medok is usually prepared on different occasions, yet it is so soft and tasty that one cannot refrain from consuming it on ordinary days as well. Dough:3 eggs2, 5 cups of flour1/2 cup of…

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