Desserts with pillsbury biscuits

Apple Pie Bubble Up - apple pie dessert made with apple pie filling, refrigerated biscuits and butterscotch chips. Great for the holidays!

Serve up these monkey bread bites for a breakfast treat your family will request again and again. This fun-size version of the tasty cinnamon pull-apart bread makes individual monkey bread servings so you can make a delicious brunch dish with minimal effort. Our recipe is made with only five basic ingredients, so you can have your little ones pitch in to help with these Monkey Bread Minis.

If you’re looking for a simple, satisfying snack or appetizer that pleases every crowd, Pillsbury Biscuit ... LEARN MORE

A quick and delicious treat, these Cinnamon Sugar Biscuit Bites combine the ease of canned biscuits with a sweet cinnamon-sugar coating and a drizzle of vanilla icing. Perfect for a snack, dessert, or breakfast treat, they're ready in just a few minutes and are sure to satisfy any sweet tooth.

These Chocolate Biscuit Bombs are like the best chocolate danish ever! Only 2 ingredients, they bake up fast; they're the perfect brunch or dessert recipe.

When you can go big for breakfast, go BIG—literally. This larger-than-life cinnamon roll is made with just one ingredient—a can of Pillsbury™ Grands!™ cinnamon rolls—and is so easy to prep, even little hands can help with this one. Watch their delight as you take this sweet treat out of the oven and let everyone dig right in!

This easy Monkey Bread recipe is an impossible-to-resist pull-apart breakfast made with refrigerated biscuit dough, brown sugar, cinnamon and vanilla icing.

These cinnamon sugar-coated homemade donuts with biscuits are a simple and tasty solution to satisfy your donut craving.

Indulge in our irresistible monkey bread recipe with Pillsbury biscuit dough for a delectably sticky and golden brown treat. Discover the perfect year-round dessert!

Need to make a meal on the fly? From one-pot dinners and muffin-tin meals to the greatest stuffed sandwiches you’ll ever try, biscuits’ ease and versatility make them a weeknight dinner saver—every time!