Ancho chile recipes

Here are 9 authentic Mexican recipes you can make with your Ancho chiles! Don't forget that roasting your chiles first will give you a bump in flavor.

Delicious Ancho Chile Chicken - full of kick, flavor and spice and made easily in the Instant Pot where the flavors come together beautifully!

Time to get some Ancho chiles in your kitchen! Here's everything you need to know about them.

This Ancho-Arbol Chile Pepper Salsa is excellent for those that love spicy sauces. You can adjust the spiciness by adding more Ancho peppers and reducing the amount of Arbol peppers. It is an easy recipe, and it lasts up to 4 days in your fridge. This salsa freezes very well, too.

Ancho Chicken Chili is a delicious and easy chili recipe made with ancho chiles and ground chicken, so full of yumminess!

Cooking in smaller portions used to prove to be a challenge for me. Not anymore! This is a perfect dinner for two or a light dinner for four. Add a big green salad and your favorite rice dish on the side.

Deliciously charred chicken thighs with a gentle chilli warmth.This Ancho Chilli Chicken is great cooked on the BBQ or an air fryer which makes it perfect for anytime of year.

An easy recipe for beef & chorizo chili that will have everyone scraping their bowls. It's packed with smoky, tangy & slightly spicy flavors. If you're tired of bland, ho-hum chili that requires tons of toppings to taste good, you have to give this recipe a try! Fix a batch on the stovetop in 90 minutes with simple ingredients. {gluten-free}

Prepare to indulge in a rich and hearty dish that captures the essence of New Mexican cuisine – Carne Adovada, a succulent red chile pork that's as vibrant as the state's landscapes. This traditional recipe combines the warmth of dried red chiles with tender pork, creating a harmonious symphony of flavors that will leave you craving more. Join us as we journey through the steps of crafting this iconic dish that holds a special place in the heart of New Mexico.

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