White frosting recipe for cake

Make my Grandma's fluffy white frosting to decorate your favorite cakes or cupcakes! It's a simple recipe I've used for over 45 years.

This easy recipe for vanilla frosting turns out bright white instead of yellow, without using any shortening. It's perfect for cakes and cupcakes, and works perfectly if you want white frosting or if you want to dye your frosting with food coloring

This Bakery Style Frosting is the ultimate buttercream recipe for cupcakes, cakes, or cookies. It takes only 5 minutes to whip. It is versatile and can be easily flavored and colored to suit different tastes and occasions.

If you think vanilla is the only white frosting out there, check out this list and discover more than 5 of the best white frosting recipes!

This BEST white cake recipe yields a fluffy, snow-white cake that's light and soft but still sturdy enough to stack or cover with fondant. Read on for plenty of tips for making the perfect white cake, completely from scratch!

Creamy White Cake with Buttercream Frosting ~ There is just something about a white cake. This is a really moist cake with a delicious buttercream frosting.

This whipped icing is the one my grandmother always used for her richest, most decadent cakes because it's light, creamy and not overly sweet. Ermine frosting is easily spreadable and tastes like the best whipped cream frosting you've ever had (but there's no cream in it).

This vanilla frosting is easy to make in only 5 minutes. It's light and fluffy and perfect to decorate on top of cupcakes and cake.

This is the best classic white frosting for cakes and cupcakes.