Vegan meatloaf

This Vegan Gluten-Free Meatloaf takes Meat-free Monday to a whole new delicious level! It’s filled with so many healthy plant-based ingredients, such as lentils, mushrooms, chickpeas, onion, garlic, flax, oats, and seasonings, it’s the best comforting, nourishing dinner everyone will enjoy!

Loaded with veggies, protein, and flavor it makes the perfect dinner recipe. Such a simple and easy recipe that I make time and time again. This recipe can also be made gluten- free.

The Ultimate Vegetable Lentil Loaf (aka vegan meatloaf) is full of flavor and makes a great centerpiece for family gatherings! Vegan + WFPB recipe.

Serves 6 portions Simple to make and satisfying to eat. Cuts beautifully too ! Here is a vegan treat for those either missing meat, new vegans or nostalgic ones. Who cares, we’ve all got to eat, and eat you may – a meatless ‘meatloaf’ with lots of gusto, texture and […]

Who doesn’t love a hearty, comforting dish that’s packed with flavour? If you’ve been searching for the perfect vegan centrepiece, look no further than this easy vegan lentil meatloaf recipe . Reminiscent of the meatloaf your mum used to make, this dish delivers all the nostalgia without any animal

Make delicious and easy Impossible Meatloaf with this simple and mouth-watering recipe. Incorporate plant-based Impossible burger for a perfect plant-based meal in no time. Enjoy this deliciously savory dish and make it for yourself or your family today!

Make this vegetarian meatloaf made similar to a classic meatloaf without the ground beef using meatless crumbles full of hearty savory flavor.

This hearty vegetarian meatloaf is made with chickpeas, oats and vegetables for a satisfying, savoury meal that's perfect for the holidays and family meals.

This vegetarian meatloaf using meatless crumbles tastes every bit as good as the classic favorite made with ground beef.

Experience ultimate comfort with our delicious vegan meatloaf recipe! Loaded with protein and bursting with flavor, it's a surefire hit for dinner. Enjoy it as-is with mashed potatoes and corn, or elevate it by topping with tomato sauce and serving alongside pasta and garlic bread. However you choose to indulge, it's guaranteed to be a family favorite. Plus, it makes fantastic sandwiches for lunch the next day! Get ready for a meal that satisfies both heart and soul.