Lentil pie recipe

This easy vegan lentil shepherd's pie is a flavorful addition to your vegan casserole recipes collection. Made with lentils, caramelized onions, and herbs, along with cauliflower and potatoes for the fluffy mashed topping, this is one of the most hearty vegan comfort foods. If you've been looking for a vegan shepherd's pie recipe or just new vegan gluten free dinner recipes to try in general, look no further!

The ultimate Vegan Lentil Shepherd's Pie featuring rich, flavourful, saucy lentils topped with fluffy, creamy mashed potatoes & baked until deliciously golden brown & crispy. Easy, healthy, comforting and filling!

This Lentil Shepherd's Pie swaps the traditional ground meat for hearty lentils for a more budget-friendly main dish.

This vegetarian Lentil Pot Pie features hearty lentils, mushrooms and sweet potatoes in an umami-packed gravy, all baked inside of a buttery double pastry.

This lentil cottage pie is a firm family favourite. Packed with lentils, mushrooms and vegetables this is the perfect veggie comfort food.

Discover a protein-rich Mushroom and Lentil Shepherd’s Pie with a filling and mashed potato topping, perfect for a satisfying vegan dinner

Top w/biscuits - sub cashew for cream - add coconut aminos & more seasoning

Cheesy potato and lentil pie - this tasty vegetarian pie comes together in just 30 minutes! Full of protein and veggies, but still feels really indulgent.

Vegan lentil and mushroom shepherd’s pie is a comforting, hearty dish packed with wholesome ingredients and layers of flavor. The savory lentil and mushroom filling is rich and satisfying, while ... Read more

Mary Berry Lentils Shepherd’s Pie is a tasty plant-based dish made with lentils, veggies, and herbs. It has a rich texture and a pleasing taste, and it can be used instead of meat in a Shepherd’s Pie. It’s tasty and good for you, and it’s named after the famous British cook Mary Berry.