Fried chicken livers

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Place chicken liver into strainer and rinse well with cold tap water. Let drain for at least 30 mins. You can move them around to release the water caught up in between them....

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Fried Chicken Gizzard Recipe, Southern With A Twist, Meal Hacks, Fried Chicken Livers, Fried Liver, Gizzards Recipe, Chicken Liver Recipes, Texas Pete, Beef Tenderloin Recipes

1 pound chicken livers 1 egg 1/2 cup milk Texas Pete, a few shakes or to taste 1 cup all-purpose flour 1 tablespoon garlic powder salt and pepper to taste 1 quart vegetable oil for frying Place the chicken livers in a colander, and rinse with water. Drain the livers well. Whisk together the egg and milk in a shallow bowl until well blended. Shake in a few drops of Texas Pete, or more to taste. Place the flour, garlic powder, and salt and pepper in a resealable plastic zipper bag, and shake…

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Golden Corral's Fried Chicken Livers are a Southern-inspired delicacy, renowned for their crispy golden exterior, tender texture, and rich flavor, making them a beloved choice among patrons seeking a taste of traditional comfort food. Make our Golden Corral Fried Chicken Livers Recipe at home. With our Secret Restaurant Recipe your Fried Chicken Livers will taste just like Golden Corral.

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