Food from different countries

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France is a country with some of the best food in the world, known for its finesse, flavour, and celebration of local ingredients. While some dishes are known around the world, such as croque monsieur, beef bourguignon, and escargots, there are many more which are specifically found in regional areas of France. From raclette to mussels, crepes to ratatouille, each region of France has its own food influenced by their climate, farmland, neighbouring countries, even their cheese and wine. Chef Kitchens, France Food, Cheese And Wine, Culinary Cooking, Food Infographic, Beef Bourguignon, Food Info, French Cooking, Deilig Mat

France is a country with some of the best food in the world, known for its finesse, flavour, and celebration of local ingredients. While some dishes are known around the world, such as croque monsieur, beef bourguignon, and escargots, there are many more which are specifically found in regional areas of France. From raclette to mussels, crepes to ratatouille, each region of France has its own food influenced by their climate, farmland, neighbouring countries, even their cheese and wine.

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Four images in one pin. Top left of shakshouka. Top right of quesadillas. Bottom left of ratatouille. Bottom right of Korean fried chicken. Fall Aesthetic Food, Easy International Recipes, Trips Abroad, Recipes To Make At Home, Around The World Food, Foreign Food, Favorite Recipes Dinner, Global Cuisine, Best Comfort Food

Bring travel into your kitchen with these top easy and authentic recipes from around the world you need to try. These signature dishes from international destinations will bring back memories of your trips abroad or inspire you to travel to new places through their food. Thees world recipes are perfect for a fun staycation or date night.

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Dutch Foods Netherlands, Foods From Different Countries, Traditional Dutch Food, Netherlands Food Recipes, Food From Around The World Recipes, International Recipes Dessert, Dutch Food Traditional, Dutch Recipes Netherlands Traditional, Dutch Appetizers

What to eat when in the Netherlands – 15 Must Eats The Classics “Bitterballen” by mzcrazymz is licensed under CC BY 2.0 1. Bitterballen Bitterballen are breaded meat croquettes traditionally filled with a ragout of beef or veal mixture and deep-fried. Occasionally, a mixture of chicken meat or mushrooms is used for the filling. Mustard […]

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