Flavored pumpkin seeds

Save your pumpkin seeds to make these roasted cinnamon sugar pumpkin seeds. They are irresistibly delicious & a perfect fall snack!

Enjoy the perfect fall snack with cinnamon sugar roasted pumpkin seeds! Easy to make, gluten-free, and vegetarian, these healthy treats are baked to crispy perfection in the oven. Savor the delightful blend of sweet and spicy flavors, perfect for a guilt-free snack or topping.

Make homemade roasted pumpkin seeds in six amazing flavors to curb all your sinful cravings.

For the recipe for toasted pumpkin seeds, allow your pumpkin seeds to dry overnight. (See our directions on how to do that in the post.) It is the trick to making this pumpkin seeds recipe super crispy. If you want seasoned pumpkin seeds with different flavoring, be sure to read all the way through the recipe. The flavorings are listed at the end.

This tutorial will show you How to Roast Pumpkin Seeds until they are perfectly seasoned and crunchy! With 5 different flavor combinations!

A delicious twist on roasted pumpkin seeds! Save your pumpkin seeds & toss with pumpkin pie spice to make Pumpkin Pie Spiced Pumpkin Seeds.

Enjoy these delicious crunchy pumpkin seeds with the wonderful flavor of ranch. Pumpkin seeds are a healthy and satisfying snack that are so easy to make! Making pumpkin seeds is a fun activity to do with kids! Especially trying different flavors. Plus you can put those pumpkin seeds left over after carving your fall pumpkins to great use!

Want a healthy, crunchy snack this fall? You must try these deliciously crispy roasted pumpkin seeds! This easy step-by-step recipe with 8 different flavors shows you how to achieve that perfect golden crunch every time. Whether you're snacking or topping your salads, these roasted pumpkin seeds are a must-try fall favorite! #fallsnacks #roastedpumpkinseeds

Do you like pumpkin seeds? I love them! Maybe if you don’t like them you haven’t tried them when they are seasoned and yummy! Growing up I loved when we carved pumpkins as a family because that meant pumpkin seeds! I won’t lie it is some work to clean the seeds, dry them and all […]

Perfect as a snack or a low-carb crouton substitute, Air Fryer Pumpkin Seeds are so easy to make and ready in just minutes. Serve them on their own or over soups and stews as an added crunchy garnish. With just 0.6g net carbs per serving, they are perfect for keto, paleo, vegan and gluten-free diets. I wanted a smoky, spicy, and sweet flavour so I mixed in some smoked paprika, cinnamon, cayenne, garlic powder, and a little bit or erythritol for sweetness.