Baguette bread

In this guide on how to shape baguette, you'll learn the easiest and most effective way to form sourdough bread dough into this French staple.

Learn how to make easy homemade baguettes with simple ingredients. This delicious bread recipe yields crusty, golden-brown baguettes that are perfect for any occasion!

Homemade baguettes with a perfectly golden, crunchy crust on the outside and a chewy, soft, fluffy inside. No need to buy from the bakery ever again! Recipe prep time includes dough resting time.

This recipe reduces the length of traditional baguette to fit in home ovens and calls for adding ice cubes to a hot cast-iron skillet to create steam.

This crusty French baguette recipe is easier to make than you think! Here's a video tutorial showing how to make this classic crusty bread.

A homemade baguette is a true treat! Better yet, this recipe requires only four simple ingredients and absolutely no kneading.

This sourdough baguette is everything you want in the French classic--a crunchy crust, an open, airy crumb, and lots and lots of flavor. And it’s easier to make than you think! Eat it plain, slathered in butter, or serve it with your favorite soup. For best results, this recipe requires a kitchen scale, a baguette pan and 3 days time!

This PNG image was uploaded on December 7, 2016, 8:07 pm by user: Gilles098 and is about Baguette, Baked Goods, Bread, Breakfast, Brioche. It has a resolution of 2526x1600 pixels.