Turkey lentil soup

This winter warmer leftover turkey & lentil soup is easy, comforting, lightly spiced and ready in 30 minutes, with no need to blend!

Turkey Lentil Soup is a perfect way to use leftover Turkey from Thanksgiving or rotisserie chicken! A hearty stew for fall cold weather

This turkey lentil soup recipe is so hearty and delicious, and it only takes about an hour from start to finish.

Cozy up with a bowl of this flavorful and hearty turkey lentil soup. It’s gluten free and made in one pot with green or brown lentils, ground turkey, carrots, and diced tomatoes—the perfect lunch and dinner recipe.

Turkey Lentil Soup is a quick and easy soup recipe that’s hearty, comforting and a great way to use up leftover holiday turkey!

A filling and delicious soup that is full of flavor with low-fat turkey and thick with veggies. You can use leftover turkey or start from raw, ground turkey.

Enjoy warmth and flavor with our turkey lentil soup. Cook it with fresh, leftover, or ground turkey. Perfect for cold days!

This easy soup recipe is chock-full of flavor from cumin, coriander, and garlic! Plus, it's easy to freeze and reheat for later, making it a great meal prep option.

This Turkey Lentil Soup is a super easy and delicious dinner with tender vegetables, melt in your mouth lentils, and juicy ground turkey.

Treat your taste buds to a flavorful Turkish lentil soup. A spicy, vibrant delight bursting with exotic charm.