Samoan food

This authentic traditional Samoan Sapasui recipe is hugely popular in the Pacific, a variation on the much-loved Chinese Chop Suey recipe. Samoan Sapasui has many different variations but this recipe allows you to borrow ingredients or flavours from elsewhere and blend them in to meet your own tastes.

Pani Popo is a Samoan sweet roll baked in a delicious coconut sauce. One of my favorite Pacific-Island dishes from my bakery days in Hawaii.

This month's Food of the World challenge takes us to the island nation of Samoa. Before the challenge I didn't know anything about Samoa except The Rock is of Samoan descent. After researching, I still don't know much about Samoa other than it has always been of strategic importance to the various navies and colonial powers in the South Pacific. They produce cocoa beans, bananas and coconuts (Wiki), which are featured in today's recipe. I found a Samoan style chicken recipe which claims…

BRB — asking my mom to make me some cocoa rice!

Try this recipe for Samoan BBQ Chicken with Coconut Rice inspired by country music artist Tucker Wetmore right here at Southern Fellow!

Pani Popo (Samoan Sweet Coconut Buns) recipe! These light and fluffy yeast-based rolls are baked in a sweetened coconut sauce until golden.

Samoan dishes are considered as delicacies throughout the world for their exotic taste and style of preparing. Much like the traditions and culture of the country, these menus from the Polynesian cuisine are unique in their own different ways, and this list gives you a vivid description of a few of the best dishes from […]

Vaifala (Pineapple Drink) ia a traditional Samoan treat for those long, hot and humid island summers which you can make in 10 minutes or less.

This recipe is from week six of my food blog, "Travel by Stove." I am attempting to cook one meal from every country on Earth, and American Samoa is my sixth stop. Kek pua'a is a Samoan version of bao, which you can sometimes find in Chinese restaurants. It is traditionally served with a pork filling.

Have you ever heard about Samoan recipes? This country is unfamiliar to many people, and so are its foods. But now, I bring you a chance to try its specialties right in your kitchen.