Recipe for salsa

A Simple Chunky Salsa or also known as pico de gallo salsa is a great way to enjoy fresh salsa. This chunky salsa recipe is very easy to make.

This 20-minute green, white, and red restaurant-style salsa is perfect for drizzling on all your tacos and Mexican food.

Easy and healthy, the best salsa recipe ever, ready in 5 minutes, made with sweet San Marzano tomatoes ( or the fire roasted variety) plus an authentic touch of cumin.

The Ultimate Home made Salsa recipe - you will love it! And you will be glad this makes enough Salsa to can a few jars to enjoy later.

This week's garden article comes straight from the backyard garden of Sally Junkin, as she shares her award winning blue ribbon fresh salsa recipe!

This easy-to-make bottled salsa is packed with fresh tomatoes, onions, peppers, and spices, making it perfect for canning and enjoying all year long. Whether you're dipping chips or adding flavor to your favorite dishes, this salsa has the right balance of heat and flavor!

This restaurant-style, homemade salsa recipe is easy, quick, and delicious! You need just 10 minutes to prepare this delicious dip to go along with your favorite chips or use it in any recipe that calls for salsa!

This Mexican-style homemade salsa is fresh, unbelievably delicious, easy to make and seriously the best homemade salsa recipe you'll ever have.

Blender salsa has all the goodness of restaurant salsa in only 5 minutes and uses simple grocery ingredients. Use fresh or canned tomatoes and any blender for this easy salsa recipe.

Nothing beats fresh salsa or pico de gallo - and it's so easy to make!