Quick indian snacks

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Dhruvi Jain on Instagram: "✨Chilli corn toast is a delicious and flavorful snack or appetizer made with corn, spices, and bread.   It’s a popular dish in Indian cuisine and is often served as a tea-time snack.   — Here’s a simple recipe for making chilli corn toast: 10-12 Homemade bread slices  1 Tbsp ghee  1 Tbsp flour  1 cup milk  1/4 cup chopped capsicum  1/2 cup crushed corns  Salt to taste  Chilli flakes  Oregano  Dry coriander  Dry basil   #jainfood #jainfoodie #chillicheese #cornrecipes #chillicorn #chillicheesetoast #breadrecipe #cheesechillitoast #chaumasa #chomasa #jainrecipe #breadbaking" Simple Vegetarian Breakfast, Jain Breakfast Recipes, Indian Snack Recipes Tea Time, Bread Snacks Recipes Indian, Corn Recipes Indian Snacks, Recipes With Bread Indian, Morning Breakfast Recipes Indian, Bread Recipes Indian Snacks, Jain Snacks Recipes

Dhruvi Jain on Instagram: "✨Chilli corn toast is a delicious and flavorful snack or appetizer made with corn, spices, and bread. It’s a popular dish in Indian cuisine and is often served as a tea-time snack. — Here’s a simple recipe for making chilli corn toast: 10-12 Homemade bread slices 1 Tbsp ghee 1 Tbsp flour 1 cup milk 1/4 cup chopped capsicum 1/2 cup crushed corns Salt to taste Chilli flakes Oregano Dry coriander Dry basil #jainfood #jainfoodie #chillicheese…

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Binjal Pandya | Food Photographer and Videographer on Instagram: "Sukha Bhel Recipe, it’s delightful Indian Street chaat, blend of flavors, playful textures, and the joy it brings with every mouthful make it a street food favorite that will leave you craving more. In the world of street food, where flavors and textures collide, one dish stands out as a true sensation. This beloved Indian snack is a symphony of crispiness, tanginess, and spice, captivating taste buds with every bite. Sukha literally meaning “dry,” is a delightful medley of puffed rice, crunchy sev (fried gram flour noodles), vibrant vegetables, with flavor of dry chutney and spices. . Recipe on my blog link in bio @binjalsvegkitchen ." Bhel Recipe Indian Street Food, Sev Recipe Indian Snacks, Sukha Bhel Recipe, Sukhi Bhel Recipe, Indian Vegetarian Snacks Recipes, Indian Snack Recipes Vegetarian, Healthy Snacks Recipes Indian, Indian Food Recipes Vegetarian Snacks, Indian Snack Recipes Street Food

Binjal Pandya | Food Photographer and Videographer on Instagram: "Sukha Bhel Recipe, it’s delightful Indian Street chaat, blend of flavors, playful textures, and the joy it brings with every mouthful make it a street food favorite that will leave you craving more. In the world of street food, where flavors and textures collide, one dish stands out as a true sensation. This beloved Indian snack is a symphony of crispiness, tanginess, and spice, captivating taste buds with every bite. Sukha…

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Aishwarya sonvane on Instagram: "Poha Suji Bites | Quick and Easy snack or breakfast recipe   ✅save the recipe and try it later   ✅Recipe details:  Take 1 cup poha, wash it nicely now add 1/4th cup suji/semolina and 1/2 cup curd and mix everything together  Rest this mixture for 15-20 minutes and after that mix it again  Now add salt,black sesame seeds and fresh coriander  And make a small bite sized tikkis  Now steam these for 10 minutes on medium flame  Add some oil in a Kadhai , and add mustard seeds,sesame seeds,curry leaves,red chillies and add these bites  Sprinkle some sambhar masala and mix it well  Garnish with some fresh coriander and enjoy with your favourite chutney   #pohasujikanaahta #easybreakfastideas #healthybreakfast #breakfastrecipe #healthyrecipes #kidslunchboxideas #ki Goan Snacks Recipe, Poha Breakfast Recipe, Indian Savory Snacks, Easy Indian Breakfast Ideas, Poha Snacks Recipe, Suji Snacks Recipe, Indian Snacks Recipes Easy, Quick Indian Breakfast Recipes, Poha Recipe Breakfast Indian

Aishwarya sonvane on Instagram: "Poha Suji Bites | Quick and Easy snack or breakfast recipe ✅save the recipe and try it later ✅Recipe details: Take 1 cup poha, wash it nicely now add 1/4th cup suji/semolina and 1/2 cup curd and mix everything together Rest this mixture for 15-20 minutes and after that mix it again Now add salt,black sesame seeds and fresh coriander And make a small bite sized tikkis Now steam these for 10 minutes on medium flame Add some oil in a Kadhai , and add…

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