Pecan cup cookies

Pecan Tassies are mini pecan pie cookies with flakey crusts and a sweet creamy filling, incredibly EASY to make even in multiple batches!

Pecan Tassies are the perfect bite-sized treat! Bring these homemade tiny tarts to your next holiday party.

The crust is buttery, the filling is sweet and the pecans are plentiful in these delicious little bites of pecan pie!

These Pecan Pie Cookies have a soft and chewy sugar cookie dough base with a gooey, sweet, crunchy pecan pie filling. It's Pecan Pie in a hand-held treat! Perfect for the holiday season of cookie exchanges!

These miniature pecan cup pies are made in muffin tins. The filling is made with brown sugar, butter, egg, and pecans and spooned into cream cheese pastry-filled muffin cups.

Turtle Tassies are chocolate cookie cups filled with dark chocolate chips, sweet caramel and topped with crunchy pecans. They are a delicious cookie dessert that will remind you of your favorite turtle candy.

My gram's 'FAMOUS' nut cups recipe your entire family will love! Check out how easy and delicious these pecan tassies are!

Pecan Tassies are like mini pecan pies (but not as sweet) made with a cream cheese tart shell. They're buttery, lightly sweet and so nutty!

One of my favorite Christmas memories is my mom making (and still making!) these pecan tassies. Now, if you haven’t had a tassie before, think of it as a miniature, bite-sized pecan pie—but trust me,

With all the buttery, flaky, nutty goodness of the classic, these cookies are little bite-sized versions of pecan pie. Pecan pie cookies, also known as pecan tassies, are sure to disappear fast.