Classification of carbohydrates

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Carbohydrates Biology, Carbohydrate Metabolism, Medical Terminology Study, Biochemistry Notes, Learn Biology, Chemistry Basics, Chemistry Education, Study Biology, Biology Classroom

Carbohydrates Definition - Carbohydrates are the body's primary energy providers. The general empirical formula for carbohydrates is (CH2O)n. Carbohydrates are divided according to their chemical structures into three major types such as Monosaccharides, Disaccharides, and Polysaccharides. Visit BYJUS to learn more about it.

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Carbohydrates and its Classification Carbohydrates Definition Carbohydrates word is made up of two words “carbo” meaning “carbon” and “hydrate” meaning “water or H2O”. In short, carbohydrates consist of carbon (C), hydrogen (H), and oxygen (O) elements in a 1:2:1 ratio with the general formula of Cx(H2O)y. In the formula, x can be a whole number from three to many thousands, while Y can be the same whole number as X e.g., glucose molecule (C6H12O6) or it may be a different whole number as in suc Classification Of Carbohydrates, Carbohydrates Classification, Glucose Molecule, Chemical Kinetics, Biology Projects, Mid Term, Chemical Energy, Dna Molecule, Biology Facts

Carbohydrates and its Classification Carbohydrates Definition Carbohydrates word is made up of two words “carbo” meaning “carbon” and “hydrate” meaning “water or H2O”. In short, carbohydrates consist of carbon (C), hydrogen (H), and oxygen (O) elements in a 1:2:1 ratio with the general formula of Cx(H2O)y. In the formula, x can be a whole number from three to many thousands, while Y can be the same whole number as X e.g., glucose molecule (C6H12O6) or it may be a different whole number as in…

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Carbohydrates Structure, Empirical Formula, Sources Of Carbohydrates, Complex Carbohydrates, Chemical Structure, Organic Chemistry, Natural Sugar, Biology, Chemistry

Carbohydrates Definition - Carbohydrates are the body's primary energy providers. The general empirical formula for carbohydrates is (CH2O)n. Carbohydrates are divided according to their chemical structures into three major types such as Monosaccharides, Disaccharides, and Polysaccharides. Visit BYJUS to learn more about it.

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Classification of carbohydrates and more

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