daddy's kitchen

Food I wanna cook
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Baked Lobster Roll Sushi Recipe
If you’ve been craving something deliciously indulgent, it’s time to roll up those sleeves—literally. This baked lobster roll sushi recipe combines the classic elegance of sushi with the irresistible richness of baked lobster. Whether you’re a sushi lover or a foodie person looking to try something adventurous, this recipe will take your home cooking to the next level. For the Sushi Roll Base: 2 cups sushi rice 3 cups water 1/4 cup rice vinegar 2 tbsp sugar 1/2 tsp salt 4 sheets of nori (seaweed) For the Baked Lobster Topping: 1 pound lobster meat (fresh or frozen, cooked) 3 tbsp Japanese mayonnaise (Kewpie recommended) 1 tbsp sriracha sauce 1 tsp soy sauce 1/2 tsp garlic powder 1/4 cup shredded mozzarella (optional, for a cheesy twist)...
Creamy Crab and Shrimp Seafood Bisque Recipe
Indulge in this creamy crab and shrimp seafood bisque! 🦀🍤 Perfect for cozy dinners, special occasions, or holiday feasts, this rich, flavorful bisque is a seafood lover's dream. With a blend of tender crab, shrimp, and a creamy broth, it’s comfort food at its finest! 🌊🍲 Whether you're making it for a date night or a festive meal, this recipe will leave your guests craving more. #SeafoodBisque #CrabAndShrimp #SoupRecipes #ComfortFood #SeafoodLovers #HolidayRecipes 🦀🍤
Lobster Lollipops with Old Bay Crema and Crab Hushpuppies with Remoulade Sauce
Lobster Lollipops with Old Bay Crema and Crab Hushpuppies with Remoulade Sauce
Grilled Prawns With Garlic, Lemon & Chilli | Culinary Cartel
Grilled Prawns with Garlic, Lemon & Chilli | Culinary Cartel
Bobby Flay Lobster Roll​
This delicious Bobby Flay-inspired lobster roll is a quick, creamy treat that brings the flavors of the seaside right to your table. Perfect for a light, fresh meal, it’s easy to make with just a few simple ingredients. Customize with crispy lettuce and a hint of spice for a perfect summer classic!
Seafood Network🦞🦐🦀🦑🐙🍤 on Instagram: "Spicy cajun butter Sauce with large New Zealand green lip mussels. Rich, savory and of course a lot of garlic‼️ Ingredients: 2 unsalted butter 10 minced garlic 3 tbs paprika 1 tsp basil flakes 1 tbs palm sugar 2 tbs of 2xs spicy korean fire noodle sauce( samyang brand) chili oil The Seafoodnetwork Cookbook link is in bio for your mouthwatering seafood recipes🔥🔥🔥 Or go to Seafoodnetwork.org .Use code “seafoodlover1” at checkout if you purchase vol 1&2
Eggs Florentine with Fresh Spinach & Blender Hollandaise
Making Eggs Florentine at home doesn't have to be complicated! Top crispy toasted English muffin halves with sautéed fresh spinach (I like to flavor it with garlic, shallots, and lemon zest), perfect poached eggs, and my go-to blender hollandaise sauce. Each component can be prepped ahead of time (yes, even the poached eggs) for easy brunch assembly! Vegetarian. #wellseasonedstudio #eggs #eggsflorentine #eggsbenedict #hollandaise
Best Ever Lobster Risotto To Make (Easy Hell's Kitchen Copycat Recipe)
There's nothing better than this creamy lobster risotto made at home that copies the Gordon Ramsay Hell's Kitchen recipe! My husband and I have always loved the look (and tantalizing taste!) of the creamy risotto rice dish and have spent MANY hours on perfecting this popular copycat recipe for you to make at home! BakeItWithLove.com #lobster #risotto #hellskitchen