Dim sim | Traditional Dumplings From Melbourne | TasteAtlas

Dim sims are deep-fried or steamed dumplings filled with pork or other meat, cabbage, and flavorings. Although inspired by the traditional Chinese cuisine both in ingredients and the name of the dish, the Australian version differs from Chinese dumplings in size and thickness of the dumplings (they are larger and thicker than the traditional Chinese versions)

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Dim sim | Traditional Dumplings From Melbourne | TasteAtlas | Dim sim, Recipes, Dumpling filling

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Dim sim | Traditional Dumplings From Melbourne | TasteAtlas

TasteAtlas

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