Chocolate mousse bars

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Ethereal and ready to melt in your mouth, chocolate mousse bars are easy to make and even easier to eat With so few ingredients, it’s important to use a chocolate you would be perfectly happy to snack out of hand The instant espresso powder is optional but adds depth to this simple dessert Samantha Seneviratne, Nytimes Cooking, Choco Mousse, Instant Espresso, Toll House Chocolate Chip, Chocolate Wafer, Desserts Chocolate, Simple Dessert, Recipes Baking

Ethereal and ready to melt in your mouth, chocolate mousse bars are easy to make and even easier to eat. With so few ingredients, it’s important to use a chocolate you would be perfectly happy to snack out of hand. The instant espresso powder is optional but adds depth to this simple dessert. To cut beautiful, neat slices, use a long sharp knife warmed in hot water and wiped clean before each cut.

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Nigella Chocolate Mousse Cake consists of a soft chocolate cake layered and covered with rich chocolate mousse. It serves 6 and takes about 2 hours to prepare and set, combining baking and chilling time a decadent treat for chocolate lovers! Chocolate Torte With Raspberry Sauce, Muse Chocolate Cake, Baked Chocolate Mousse, Chocolate Sin Dessert, Impressive Chocolate Desserts, Chocolate Chocolate Cake Recipe, Olive Garden Chocolate Mousse Cake, Best Chocolate Mousse Cake Recipe, Hot Milk Chocolate Cake

Nigella Chocolate Mousse Cake consists of a soft chocolate cake layered and covered with rich chocolate mousse. It serves 6 and takes about 2 hours to prepare and set, combining baking and chilling time a decadent treat for chocolate lovers!

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Death by Chocolate Mousse Recipe - I make this recipe for the holidays. It is the only pie that is gone at the end of the night. I use high-quality chocolate chips; they are easier to melt. You can use milk or semi sweet chips. You can use any ready made or cooked pie crust.

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