Smoked oysters

Discover the inventive world of Poor Man's Oysters Rockefeller with our budget-friendly recipe using tinned smoked oysters – a TikTok sensation you won't want to miss!

This recipe does not use a whole lot of ingredients. I am a big believer in keeping the flavors basic to really let the smoke and the oyster be the star of the show. This recipe doesn't include a brine or marinade, instead of using the juice within the oyster, a little bit of butter, garlic, and hot sauce.

However you take yours—wild or farmed, raw or cooked, Gulf or East Coast—the hour of the pearl is now. Here are our favorite oyster recipes.

This collection of the best smoked oyster recipes includes impressive starters, savory side pairings, and luscious dinner meals.

How to make smoked oysters at home. Smoked oysters are a fantastic appetizer or snack, and are great in pasta, too. This recipe works with any fresh oyster.

The safe ratio for this dip is to use just one can of smoked oysters. But we're flavor-obsessed and tested it with 2 cans, which is definitely more satisfying for us. But you can start with one can and if you feel that you want more flavor, add a second can. We also love it with a little spice in the dip. You can use either the ground chipotle or cayenne. Or go zingy with the spice & put them both in, which is what we often when making the smoked oyster dip for ourselves.

This Smoked Oysters Recipe delivers flavor & taste in every bite. Serve them on the half shell for easy but impressive presentation.

The safe ratio for this dip is to use just one can of smoked oysters. But we're flavor-obsessed and tested it with 2 cans, which is definitely more satisfying for us. But you can start with one can and if you feel that you want more flavor, add a second can. We also love it with a little spice in the dip. You can use either the ground chipotle or cayenne. Or go zingy with the spice & put them both in, which is what we often when making the smoked oyster dip for ourselves.

Delicious, cheesy grilled oysters with a decadent garlic butter sauce.

Looking for an authentic New Orleans chargrilled oysters recipe? This is it. These bivalves are rich, buttery, briny with a lively spice and cheesy crust. Easy to make on your grill or in a hot oven, these chargrilled oysters are the closest thing you can get to the Big Easy without a plane ticket.