Pork cube steaks

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Fleur de Lolly: Pork Cubed Steak with Golden Brown Gravy.  A true Simply Southern supper. Cubed Pork Tenderloin Recipes, Cubed Pork Chop Recipes, Pork Cube Steak Recipes, Pork Cube Steaks, Cubed Pork Recipes, Cubed Pork, Pork Roasts, Pork Cutlet Recipes, Cube Steak And Gravy

Another one of those recipes that I can make in my sleep and will be in the Facebook album entitled "Simply Southern." If you're fortunate enough to be able to find pork cubed steak in your supermarket, give it a try. If not available, beef cubed steak is a perfect substitute. Simply substitute beef stock for the chicken stock in your gravy. 1 - 1 1/2 lbs. cubed steak 1 cup self rising flour 1/2 t. salt 1/2 t. black pepper 1/4 t. onion powder 1/4 t. granulated garlic vegetable or corn oil 2…

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Fleur de Lolly, LLC
How to Cook Pork Cube Steak Cubed Pork Tenderloin Recipes, Cubed Pork Steak Recipes, Pork Cube Steak, Pork Cube Steak Recipes, Cubed Steaks, Pork Cube Steaks, Cubed Pork Recipes, Cubed Pork, Pork Cutlet Recipes

Pork cube steak is a cut of meat from the sirloin of the pig. The meat is pressed by a special machine that breaks the fibers in the steak, tenderizing the meat and increasing juiciness. The machine imprints tiny cubes on the meat, which is the origin of the name "cube steak."

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Rhonda White