Meals with spicy italian sausage

This spicy Italian sausage pasta is fast, easy, and uses minimal ingredients. It's the perfect weeknight dinner that tastes like it came from a restaurant!

Made with Italian sausage, juicy tomatoes, and fresh zucchini, this hearty rigatoni recipe is always a crowd-pleaser. We love using rigatoni pasta, but you can use any pasta shape you want. This is the perfect recipe when you're craving healthy-ish comfort food. Why you'll Love this Rigatoni Pasta Dish Packed with flavor, this pasta dish

Finding the perfect Italian Sausage Recipe that balances flavor and ease can be tough. This Heavenly Pasta with Hot Italian Sausage Recipe offers a delicious solution with simple steps and rich taste. Save this pin for later and enjoy a mouthwatering meal anytime! #ItalianSausageRecipes #HotItalianSausageRecipes #PorkMinceRecipes #SausageRecipe

Creamy Italian sausage pasta is easy to make and super delicious. Made with spicy or mild Italian sausage cooked in a creamy tomato sauce.

Flavorful chunks of Italian sausage are combined with diced tomatoes, garlic, oregano, basil, lots of red and green bell pepper and onion for an easy weeknight meal.

This cajun sausage pasta has a bold and spicy flavor profile and is full of vibrant colors. The noodles and smoky andouille sausage are coated in a rich and creamy Cajun-inspired sauce.

One-Pot Creamy Sausage Rigatoni is an easy-to-make weeknight dinner made in just 30 minutes! This rigatoni recipe features basic ingredients found in most grocery stores. Everything is cooked in one pan on the stove-top: Italian

SPICY RIGATONI ALLA VODKA😍 Hands down one of my favorite dinners to make, a classic vodka sauce with rigatoni and spicy sausage. It’s creamy, comforting, and will probably become a favorite in your house too! It also comes together in the same amount of time as it takes for your pasta to cook, per

“Ragu” is a term used to describe a rich, slowly cooked Italian meat sauce. It’s hearty, intensely flavorful, and, unlike a slowly simmered marinara or tomato sauce, ragu is all about the meat (or a meaty ingredient, like mushrooms!). I learned how to cook ragu 10+ years ago, working at a fine dining Northern Italian restaurant. To this day, it’s one of my favorite things to cook! We’ve shared many ragu recipes over the years here on PWWB, and today we're adding this Slowly Simmered Italian…

This Italian Sausage Spaghetti features marinara sauce, fresh tomatoes, spinach, garlic, red pepper flakes, Italian seasoning, and fresh herbs! There is so much flavor packed into this crowd-pleasing pasta dish! The whole recipe takes only