Fresh green peas recipes

Fresh garden peas are the quintessential summertime vegetable. Find some great tips on how to use fresh garden peas for cooking, including recipes that will add an interesting flavor to any meal.

Pasta e piselli, or pasta and peas is a traditional Italian pasta dish that takes less than 30 minutes to make.

If you’ve been boiling peas, then here’s your PSA on how to cook frozen peas the right way! Come check out the proper cooking method!

What can I do with lots of peas? These 15 delicious pea recipes are absolutely perfect to turn fresh or frozen peas into meals for the entire family like this quick pasta with peas.

Fried Green Peas, Best Side Dish Ever! Tender Yet Crispy, Green Peas, Sautéed in Butter. Nobody like boiled pease, they'll love this recipe!

This Green Peas Recipe is seasoned with green onions. Sweet basil adds a natural sweetness which compliments the savory peas. Use frozen peas or fresh peas.

These favorite recipes for green peas can be made using fresh garden peas or frozen peas. At the end of May, my peas are almost ready to harvest. There is nothing, and I mean nothing, that tastes as good as fresh peas...cooked or raw, they're just delicious. Here are my five favorite recipes for green peas, from your garden or from the grocery store. Five Favorite Recipes for Green Peas I can't remember the first time I ate fresh green peas. Some of my earliest memories are walking with Mr…

Velvety smooth Cream of Pea Soup recipe using fresh or frozen peas. This beautiful green soup is creamy, healthy and easy to make on the stove top!

This Creamy Orzo With Peas and Parmesan Cheese is an easy and delicious side dish that goes with just about anything and is especially good when fresh spring peas are in season (but frozen peas work too, so you can enjoy it any time)!

Sautéed garlic and onion add loads of flavor to make this recipe a favorite side dish.