French breakfast pastries

Travel the globe through bites of buttery bliss.

Almond croissants are an easy to make version of the classic french pastry, croissants aux amandes. This quick almond croissant recipe uses day old store bought croissants, filled with a homemade almond pastry cream, topped with a sweet almond syrup. Skip the fancy french bakery and make these buttery almond filled croissants for the perfect breakfast or brunch treat.

Oui oui!

Discover 36 delicious French pastries and desserts to eat when you visit France. This guide includes macarons, eclairs and so much more.

French breakfast pastries are a typical way to start the day in France. French breakfasts lean sweet over savory and favor carbs over protein. At French cafés , a typical breakfast “formule” will offer “la tartine” (slices of bread with jam and butter or chocolate spread), pastries, orange juice

A typical French breakfast. What types of pastries and breakfast items to find in a traditional French breakfast. Tips on how to order a French breakfast.

French Breakfast Puffs are tender vanilla muffins drenched in melted butter and dipped in cinnamon sugar for a sweet, crunchy coating on a breakfast treat!

Starting the morning with a warm pastry is one of the best ways to power through your day. Perhaps you swing by a local coffee shop or bakery on your way into work, or maybe you buy your pastries elsewhere but regardless of where you get them, we all should be thanking the French. They have their pastry making down to a work of art and we are lucky they decided to share. These are the best types of French pastries every baker and pastry consumer should know about.

If you love Pain au Chocolat, otherwise known as Chocolate Croissants, you will be over the moon with this incredibly easy adaptation of the traditional French Pain au Chocolat.

Your favorite dessert for breakfast or brunch! Make amazing Crème Brûlée French Toast Casserole in minutes with a few staple ingredients!