Burger filling ideas

Sharp and salty blue cheese, sweet red onion, and slightly bitter baby spinach lend balance and texture to the rich ground beef in these elegant yet satisfying burgers. When buying, look for baby spinach with dark, vibrant green leaves; avoid those that show signs of bruising or wilting.

Nothing beats a juicy burger - especially when it’s topped with blue cheese! These Blue Cheese Burgers are simple yet filled with flavor.

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These juicy and flavorful lamb burgers with tzatziki sauce are a wonderful switch-up from your normal beef burgers. Filled with deep lamb flavor these tender lamb patties are topped with a homemade tzatziki sauce and sliced red onions on a toasted buttery bun. Served with crinkle fries for the ultimate summer meal!

The classic hamburger is a canvas for creative foodies. Bust out of your boring hamburger routine with these 50 innovative twists!

My easy crispy-coated cheese-filled veggie burgers are so tasty! meat-eaters will love them too! A great way to get the kids to eat more veg.

Cooking Light - Zingy burger sauces

This Blue Cheese Burger is thick, juicy, and filled with flavor. That unique tangy flavor is the perfect addition to the juiciest patty ever.

Haloumi is the hero of these burgers which are made with toasted buns, a homemade herby mayo, rocket, roasted capsicum and red onions and golden, fried haloumi.