Apple cake in springform pan

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The Nosher on Instagram: "Thinking about treats for the high holidays? Well in our opinion, there’s no better recipe that @sonyamichellesanford ‘s one-bowl, fail-safe apple sharlotka cake! Full instructions below 🍎  - 3–4 (1.5 lb/680 g) medium apples, like Granny Smith - juice of ½ a lemon - 3 large eggs - 1 cup (220 g) sugar - 2 tsp vanilla extract - ¼ tsp salt - 1 cup (130 g) all-purpose flour - powdered sugar, as needed Instructions 1. Preheat the oven to 350°F. Grease and line a 9” springform pan with parchment paper; you can also use a 9” round or square baking pan for this recipe.  2. Peel and core the apples. Cut the apples into 1” pieces, about ¼”-thick. Toss the apples in lemon juice, and then add them to the baking dish.  3. In a large bowl using a hand mixer, or in a stand mixe Square Baking Pan, High Holidays, Apple Dessert Recipes, Dessert Cake Recipes, Springform Pan, Hand Mixer, Rosh Hashanah, Apple Desserts, Granny Smith Apples

The Nosher on Instagram: "Thinking about treats for the high holidays? Well in our opinion, there’s no better recipe that @sonyamichellesanford ‘s one-bowl, fail-safe apple sharlotka cake! Full instructions below 🍎 - 3–4 (1.5 lb/680 g) medium apples, like Granny Smith - juice of ½ a lemon - 3 large eggs - 1 cup (220 g) sugar - 2 tsp vanilla extract - ¼ tsp salt - 1 cup (130 g) all-purpose flour - powdered sugar, as needed Instructions 1. Preheat the oven to 350°F. Grease and line a 9”…

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