Spicy Volcano Roll Sushi Recipe
Ignite your taste buds with this Spicy Volcano Roll, a sushi favorite featuring a fiery blend of spicy tuna, creamy avocado, and a zesty sauce that erupts with flavor. Perfect for sushi lovers looking to recreate restaurant-quality rolls at home. #SandraRecipes #VolcanoRoll #SpicySushi #SushiLovers #HomemadeSushi #JapaneseCuisine #FoodieFavorites #DinnerIdeas #DeliciousEats #FoodLover #RecipeOfTheDay #YummySushi #SushiGoals #SeafoodDelghts #SpicyRolls 🍣🔥🥑
Teriyaki Chicken Avocado Rice Stack 🍚
Ingredients: 2 cups sushi rice 2½ cups water ¼ cup rice vinegar 1 tbsp sugar 1 tsp salt 2 chicken breasts, diced ¼ cup soy sauce 2 tbsp honey 2 tbsp mirin 1 tbsp sesame oil 1 avocado, sliced 2 tbsp sesame seeds (black and white) Fresh cilantro for garnish Sriracha sauce for drizzling Prep Time: 15 mins | Cooking Time: 25 mins | Total Time: 40 mins | Servings: 4
Vietnamese Fish Dipping Sauce
Vietnamese Fish Dipping Sauce, or nước chấm, is a simple mix of fish sauce, lime juice, sugar, and peppers that delivers a TON of complex sweet and savory flavors. While the basic ingredients remain the same, you can easily customize the ratios slightly to better fit your taste preference using our recipe below.
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