## desserts ##

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Strawberry Shortcake Pancakes
Strawberry Shortcake Pancakes Ingredients: 1 1/2 cups pancake mix 1 cup milk 1 egg 1 tsp vanilla extract 1 cup strawberries, chopped 1/4 cup whipped cream 2 tbsp sugar 1 tbsp butter Instructions: Mix pancake mix, milk, egg, and vanilla. Cook pancakes on a buttered griddle. Toss strawberries with sugar. Layer pancakes with strawberries and whipped cream. Prep Time: 10 mins | Cooking Time: 10 mins | Total Time: 20 mins | Kcal: 350 | Servings: 4
Italian Raspberry Semifreddo Recipe - EasyWorldRecipes
This raspberry semifreddo recipe is a delightful Italian frozen dessert that combines the creamy texture of semifreddo with the vibrant flavor of fresh raspberries. The dessert is perfect for summer gatherings or holiday celebrations, offering a sophisticated yet simple-to-make treat that can be prepared in advance.
Tiramisu Cheesecake 🍰☕
Ingredients: • 1¼ cups Vanilla wafer crumbs • ¼ cup Salted butter (melted) • 1½ tbsp Sugar • 8 oz Cream cheese (room temp) • 16 oz Mascarpone cheese (room temp) • ¼ cup Sugar • 1 cup Heavy whipping cream (cold) • ½ cup Powdered sugar • 2 tsp Vanilla extract • 1 cup Hot water • 4 tbsp Instant espresso powder • 4 tbsp Sugar • 12 Ladyfingers • 1 cup Heavy whipping cream (cold) • ¼ cup Espresso mixture • 10 tbsp Powdered sugar • Cocoa powder (for dusting) Instructions: Preheat oven to 325°F. Mix crumbs, butter, and sugar. Press into a 9-inch pan, bake for 10 minutes, and cool. Beat cream cheese, mascarpone, and sugar. Fold in whipped cream, powdered sugar, and vanilla. Prepare espresso mixture, dip ladyfingers, and layer over crust. Spread filling on top and chill for 5-6 hours. Whip cream,
Limoncello Tiramisu Recipe
A refreshing twist on a classic dessert, this Limoncello Tiramisu combines creamy mascarpone, zesty lemon, and a hint of Limoncello liqueur for a delightful finish to any meal.
Lemon Berry Swirl Mini-Cheesecakes
Lemon Berry Swirl Mini-Cheesecakes! So cute, and completely gluten-free :) #ad
Apple Custard Pie with Cinnamon Streusel
Apple Custard Pie with Cinnamon Streusel from The Food Charlatan