Chocolate Lentil Cake

Name: Chocolate Lentil Cake
Yield: 20
Ingredients: 1/2 cup Split red lentils, dry; 2 Eggs; 3/4 cup Oatmeal, quick-cooking; 1 3/4 cup All purpose flour; 1 tbsp Almond extract; 1 tsp Baking powder; 3/4 cup Brown sugar, packed; 3/4 cup Granulated sugar; 1 tsp Salt; 1/3 cup Vegetable oil; 4 oz Packaged instant chocolate pudding; 3 1/4 cup Water

ratings

· Vegetarian · 20 servings

Chocolate Lentil Cake Recipe

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Chocolate Lentil Cake | Recipe | Lentil cake, Lentil cake recipe, Food processor recipes

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