Sweet shortcrust pastry recipe

This James Martin Sweet Shortcrust Pastry recipe is made with plain flour, unsalted butter, icing sugar, and egg yolk. It takes 30 minutes to prepare and makes 12 servings.

Learn how to make deliciously sweet shortcrust pastry - it's so easy! Just 4 basic ingredients and 5 minutes prep time... it couldn't be any simpler!

How to Make Sweet Shortcrust Pastry. Your step-by-step guide to mastering sweet pastry with images to show you the way. Packed full of hints and tips.Makes enough for x1 23cm (9-inch) tart shell/pie base

Try Jamie's easy to remember sweet shortcrust pastry recipe, batch it up and stash it away in the freezer for moments when you need to bake a dessert!

How to Make Sweet Shortcrust Pastry. Your step-by-step guide to mastering sweet pastry with images to show you the way. Packed full of hints and tips.Makes enough for x1 23cm (9-inch) tart shell/pie base

This sweet shortcrust pastry recipe is so easy to work with and versatile. You can make it by using a food processor, it's ready in seconds.

This sweet shortcrust pastry is ideal for all your fruit tarts or small pies. I love to use this recipe for jam tarts or mince pies.

Simple and delicious: homemade sweet shortcrust pastry for your pies and tarts

This easy, buttery sweet shortcrust pastry is perfect for any dessert or tart. Made with simple ingredients like flour, butter, and egg yolks, it’s quick to prepare and results in a deliciously crisp, golden crust. Whether you’re making fruit tarts or custard pies, this recipe is a must-have in your baking repertoire.

How to make Sweet Short Crust Pastry. A practically foolproof pastry recipe that you can completely make in a food processor, if you like. Perfect for tarts, turnovers and pies.